9 pan red pesto Recipes

  • Pesto, Olive, and Roasted-Pepper Goat Cheese Torta
    prepared basil pesto, vegetable oil for brushing pan and
    4 More
    prepared basil pesto, vegetable oil for brushing pan, chopped rinsed drained bottled roasted red peppers, soft mild goat cheese, softened at room temperature (2 cups), bottled black olive paste or tapenade, crackers or toasts
    9 hour , 6 ingredients
  • Pan Bagnat
    baguette, garlic, pressed and
    13 More
    baguette, garlic, pressed, olive oil (extra-virgin is best), tomato, thinly sliced, cucumber, thinly sliced, red onion, thinly sliced, pitted and sliced kalamata olives or 1/2 cup other ripe black olives, salt & fresh ground pepper, sliced cheese (no processed slices please! cut it fresh), hard-boiled eggs, red capsicum, thinly sliced, capers, rinsed and drained, artichoke heart, pesto sauce, herbs (eg fresh basil, oregano, thyme...)
    21 min, 15 ingredients
  • Pan Seared Salmon With Lemon Basil Pesto
    pine nuts, lightly toasted, fresh basil leaf , packed and
    8 More
    pine nuts, lightly toasted, fresh basil leaf , packed, garlic cloves, minced, olive oil, parmesan cheese, freshly grated, crushed red pepper flakes (i use a generous pinch), fresh lemon juice, kosher salt & freshly ground black pepper, salmon fillets (2, 6-oz each)
    20 min, 10 ingredients
  • Pan Roasted Cobia With Double Basil Pesto
    olive oil, cobia steaks , cleaned of all dark meat and
    13 More
    olive oil, cobia steaks , cleaned of all dark meat, salt and pepper, lemon , zested, sweet basil, thai basil, chives, parsley, pistachios (toasted ), lemon , zest and juice, garlic cloves, salt and pepper, red pepper flakes, olive oil, fresh parmesan cheese, grated (optional)
    25 min, 15 ingredients
  • Warm Chicken and White Bean Salad (Diabetic)
    olive oil, garlic cloves, crushed (used to flavor pan) and
    9 More
    olive oil, garlic cloves, crushed (used to flavor pan), sliced mushrooms, cooked chicken breast, cubed, sliced roasted red pepper , from jar, sliced green onion, frozen cut green beans, thawed, cannellini or 1 (15 1/2 oz) can navy beans, drained and rinsed, red wine vinegar, prepared pesto sauce, romaine lettuce , torn into small pieces
    25 min, 11 ingredients
  • Tomato Tatins
    olive oil plus additional for brushing pans and
    5 More
    olive oil plus additional for brushing pans, vine-ripened yellow tomatoes (about 1 1/2 lb), vine-ripened red tomatoes (about 1 1/2 lb), garlic clove, four 1/2-inch-thick slices country-style bread, prepared pesto
    6 ingredients
  • Cheese Mousse in a 'Cone' with Spicy Tomato Sauce and Arugula Pesto (Serena Palumbo) Cheese Mousse in a 'Cone' with Spicy Tomato Sauce and Arugula Pesto (Serena Palumbo)
    wonton wrappers, special equipment : mini muffin pan and
    22 More
    wonton wrappers, special equipment : mini muffin pan, tomato puree, chicken broth, carrot, peeled and finely chopped, celery stalk, finely chopped, vidalia onion, finely chopped, garlic, thinly sliced, kosher salt, red pepper flakes, arugula, basil leaves, pine nuts, grated parmesan, chicken broth, extra-virgin olive oil, yukon gold potato, peeled, goat cheese, ricotta, feta, grated pecorino or parmesan cheese, scallions, thinly sliced, milk , plus more if needed, kosher salt and freshly ground black pepper
    55 min, 24 ingredients




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