139176 pan mignon cognac sauce Recipes
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butter, olive oil, garlic, minced, sliced shallots and6 Morebutter, olive oil, garlic, minced, sliced shallots, shrimp, peeled and deveined, salt and pepper to taste, dried red pepper flakes (optional), oil-packed sun-dried tomatoes, drained and diced, cognac, fat free half-and-half35 min, 10 ingredients
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plain greek yogurt or drained plain whole-milk yogurt and9 Moreplain greek yogurt or drained plain whole-milk yogurt, ground cinnamon, orange peel (orange part only), butter, sugar, dried pitted whole mediterranean-style apricots (about 3 cups), halved crosswise, orange juice, cognac or other brandy, toasted natural unsalted pistachios, fresh mint10 ingredients
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reduced-fat sour cream, low-fat mayonnaise and13 Morereduced-fat sour cream, low-fat mayonnaise, minced fresh chives, prepared horseradish, center-cut beef tenderloin, trimmed, chopped shallots, cognac, water, minced fresh tarragon, chopped fresh thyme, freshly ground black pepper, garlic cloves, minced, kosher salt, sandwich rolls , cut in half horizontally15 ingredients
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chopped dates, apple cider or unsweetened apple juice and10 Morechopped dates, apple cider or unsweetened apple juice, cognac or brandy, fine sea salt or kosher salt, divided, vanilla extract, king arthur unbleached all-purpose flour, old-fashioned oats, light brown sugar, ground cinnamon, baking soda, butter, melted, chopped pistachios55 min, 12 ingredients
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Cognac/Brandy Almond Sweet Sauce
almonds, olive oil, water and7 Morealmonds, olive oil, water, sugar or 1/4 cup splenda substitute, ground cardamom, cinnamon, fat-free half-and-half, cognac or 1/2 cup apricot brandy or 1/2 cup peach fruit flavored brandy, whole graham crackers, crushed30 min, 10 ingredients -
Pan Seared Chicken with Roasted Tomato Sauce (Sandra Lee)
tomatoes, canola oil and21 Moretomatoes, canola oil, kosher salt and freshly ground black pepper, bone-in, split chicken breast (1 1/2 to 2 lb), chicken broth, spicy brown mustard, chopped fresh oregano, unsalted butter , cut into pieces, canola oil, sausage links, any kind, cut into 1/2-inch-thick rounds, roasted tomato halves, from pan seared chicken with sauce, beans with bacon, from and bacon macaroni, recipe follows, chicken broth, unsalted butter, breadcrumbs, bacon, kosher salt, yellow onion, chopped, chopped garlic, tomatoes, chopped, two 15-oz cans red beans, drained and rinsed, chopped fresh parsley, freshly ground black pepper35 min, 23 ingredients -
Kir Royale with Vanilla Cognac
cognac or brandy, vanilla bean , split lengthwise and2 Morecognac or brandy, vanilla bean , split lengthwise, creme de cassis (black-currant-flavored liqueur), brut champagne4 ingredients -
Cognac Marinated Beef Tenderloin
shallot, minced, garlic cloves, minced, dried thyme and5 Moreshallot, minced, garlic cloves, minced, dried thyme, dried savory, pepper, salt, cognac, beef tenderloin, fat trimmed9 hour 20 min, 8 ingredients -
Chocolate Chai Tea Cognac
cognac and4 Morecognac, chocolate chai tea (recommended : lover chocolate chai), ice, splash cream, cinnamon sticks5 min, 5 ingredients -
Cognac and Bacon-Braised Quail with Crostini (Emeril Lagasse)
boneless quail, essence , recipe follows, bacon, diced and21 Moreboneless quail, essence , recipe follows, bacon, diced, julienned onions, garlic, chopped thyme, cognac, dry red wine, reduced dark chicken stock, fresh thyme, salt, cracked black pepper, cold unsalted butter , cut into pieces, all-purpose flour, olive oil, french bread, sliced into 1/4-inch thick slices, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme50 min, 24 ingredients -
Cognac Cream (Ina Garten)
milk, extra-large egg yolks, at room temperature, sugar and5 Moremilk, extra-large egg yolks, at room temperature, sugar, cornstarch, pure vanilla extract, cognac, unsalted butter, heavy cream25 min, 8 ingredients -
The Classic Cognac Cocktail
cognac, freshly squeezed lemon juice and3 Morecognac, freshly squeezed lemon juice, freshly squeezed lime juice, superfine sugar , to taste, suggestion: garnish with an orange slice10 min, 5 ingredients -
Cognac Roasted Artichokes
frozen artichoke hearts, olive oil, cognac, fresh parsley and3 Morefrozen artichoke hearts, olive oil, cognac, fresh parsley, sea salt, lemon cut into wedges, aioli, for serving (aioli is garlic mayonnaise. the quick and easy way to make it is to simply add crushed garlic to your taste to store-bought mayonnaise. i also have a recipe for mayonnaise posted if you want to make it from scratch -- it is extra good that way!)40 min, 7 ingredients -
Cognac Truffles
unsweetened chocolate, sugar, butter, egg yolks, cognac and1 Moreunsweetened chocolate, sugar, butter, egg yolks, cognac, melt chocolate .6 ingredients
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