176200 pan ahi blood orange sauce Recipes

  • Blood Orange French 75
    blood oranges (about 1 lb), gin, sugar, angostura bitters and
    1 More
    blood oranges (about 1 lb), gin, sugar, angostura bitters, chilled champagne
    5 ingredients
  • Blood Orange and Fennel Salad
    blood oranges (use navel oranges if are out-of-season) and
    7 More
    blood oranges (use navel oranges if are out-of-season), fennel bulb, white wine vinegar, chopped fresh basil, garlic, minced, salt, freshly ground black pepper, extra virgin olive oil
    25 min, 8 ingredients
  • Blood Orange Marmalade With Rosemary
    blood oranges, lemon, water, sugar, rosemary
    12 hour 30 min, 5 ingredients
  • Blood Orange Granita (Bobby Flay)
    blood orange juice, lemon juice and
    2 More
    blood orange juice, lemon juice, simple sugar (2 parts sugar to 1 part water, heated to boiling), ground black pepper
    2 hour 20 min, 4 ingredients
  • Blood Orange Panna Cotta
    fresh blood orange juice (from about 12 blood oranges), d... and
    8 More
    fresh blood orange juice (from about 12 blood oranges), divided, unflavored gelatin, sugar, divided, grated blood orange peel, divided, fat-free plain greek-style yogurt, heavy whipping cream, fresh lemon juice, cardamom seeds, crushed (from about 16 pods), ingredient facts : blood oranges (in the panna cotta) are an old sicilian variety. they re grown in california, texas, and arizona.
    55 min, 9 ingredients
  • Blood Orange Layer Cake
    eggs, vanilla extract, salt, granulated sugar and
    12 More
    eggs, vanilla extract, salt, granulated sugar, all-purpose flour , sifted, carton plain yogurt, honey, vanilla extract, whipping cream, powdered sugar, blood orange sections (about 3 blood oranges), chopped fresh mint, blood orange juice (about 2 blood oranges), granulated sugar, mint sprigs (optional)
    17 ingredients
  • Blood Orange Cheesecake
    butter cookie crumbs, pecans, toasted and ground and
    19 More
    butter cookie crumbs, pecans, toasted and ground, unsalted butter, melted, cream cheese, softened, sour cream, curd cottage cheese, drained, sugar, eggs, all-purpose flour, blood orange zest, blood orange juice, ground nutmeg, vanilla, sour cream, sugar, blood orange zest, blood orange juice, vanilla, heavy cream, sugar, blood orange zest
    1 hour 30 min, 21 ingredients
  • Blood-Orange Rum Punch
    chilled sparkling white wine and
    3 More
    chilled sparkling white wine, fresh blood-orange juice (from 12 blood oranges), light or amber rum (not dark ), garnish: 1 navel orange , halved lengthwise, then sliced crosswise
    4 ingredients
  • Blood Orange Trifles (Food Network Kitchens) Blood Orange Trifles (Food Network Kitchens)
    blood oranges, sugar, orange-flavored liqueur, egg yolks and
    4 More
    blood oranges, sugar, orange-flavored liqueur, egg yolks, lemon juice, cold heavy cream, crisp ladyfingers, broken in half, chopped pistachios, for topping
    55 min, 8 ingredients
  • Blood Orange Compote with Vanilla Ice Cream Blood Orange Compote with Vanilla Ice Cream
    blood oranges, water, sugar, fresh lemon juice and
    3 More
    blood oranges, water, sugar, fresh lemon juice, vanilla bean , split lengthwise, brandy, vanilla ice cream
    7 ingredients
  • Blood Orange Compote With Star Anise Blood Orange Compote With Star Anise
    blood oranges, water, sugar, star anise and
    1 More
    blood oranges, water, sugar, star anise, creme de cassis (optional)
    1 hour 1 min, 5 ingredients
  • Blood Orange Sabayon Blood Orange Sabayon
    blood oranges, egg yolks, sugar
    20 min, 3 ingredients
  • Blood Orange and Red Onion Salad (Anne Burrell) Blood Orange and Red Onion Salad (Anne Burrell)
    blood oranges, ruby red grapefruit, red onion , julienned and
    4 More
    blood oranges, ruby red grapefruit, red onion , julienned, thai bird s eye chile, thinly sliced, kosher salt, high-quality extra-virgin olive oil, fresh mint , cut into a chiffonade
    10 min, 7 ingredients
  • Blood Orange Mojito (Emeril Lagasse) Blood Orange Mojito (Emeril Lagasse)
    blood orange, cut into 32 pieces and
    10 More
    blood orange, cut into 32 pieces, fresh small basil leaves or mint leaves, reserve a few for garnish, natural raw cane sugar (demerara sugar), ice cubes or chipped ice, basil syrup , recipe follows, or simple syrup, light rum, seltzer water or sparkling water, sugar cane sticks, for garnishing, granulated sugar, water, well-washed fresh basil leaves
    25 min, 11 ingredients
  • Blood Orange Mojitos (Brian Boitano) Blood Orange Mojitos (Brian Boitano)
    blood orange, cut into wedges, lime, cut into wedges and
    4 More
    blood orange, cut into wedges, lime, cut into wedges, mint leaves, plus 4 sprigs, for garnish, sugar, shots white rum, club soda or seltzer water
    8 min, 6 ingredients
  • Blood Orange, Radicchio, Endive and Olive Salad (Emeril Lagasse) Blood Orange, Radicchio, Endive and Olive Salad (Emeril Lagasse)
    blood oranges, head radicchio, leaves separated and
    7 More
    blood oranges, head radicchio, leaves separated, fresh arugula , tough stems removed, red onion , cut into thin slices, seeded black olives, such as dry cured or kalamata, extra virgin olive oil, balsamic or sherry wine vinegar, salt and black pepper, goat cheese
    15 min, 9 ingredients
  • Blood Orange Salad---Insalata di Tarocchi (Mario Batali) Blood Orange Salad---Insalata di Tarocchi (Mario Batali)
    blood oranges, peeled and sectioned and
    4 More
    blood oranges, peeled and sectioned, extra-virgin olive oil, champagne vinegar, salt and pepper, gaeta olives, pitted and roughly chopped
    15 min, 5 ingredients
  • Blood Orange Vinaigrette Blood Orange Vinaigrette
    blood orange juice, minced shallots, honey, olive oil and
    3 More
    blood orange juice, minced shallots, honey, olive oil, dijon mustard, salt, freshly ground black pepper
    4 min, 7 ingredients




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