6 pakora yogurt Recipes

  • Kadhi Pakora / Pakoras
    chopped onion, chopped potato, chopped cauliflower and
    15 More
    chopped onion, chopped potato, chopped cauliflower, chickpea flour (aka besan or gram flour), chopped ginger, cumin powder, oregano or 1 tsp freshly ground ajwain, baking powder, salt, water, oil (for deep frying), yogurt, chickpea flour (aka besan or gram flour), chili powder, mustard seeds, fenugreek seeds, turmeric, salt
    50 min, 18 ingredients
  • Spinach Pakoras
    frozen spinach, thawed and water squeezed out and
    9 More
    frozen spinach, thawed and water squeezed out, plain yogurt, red onion, finely chopped, chickpea flour, fenugreek leaves, garam masala, ginger, powdered (optional), salt, grapeseed oil, mango chutney
    20 min, 10 ingredients
  • Potato-Scallion Pakoras Potato-Scallion Pakoras
    yukon gold potatoes, brown mustard seeds and
    8 More
    yukon gold potatoes, brown mustard seeds, all-purpose flour, chickpea flour, salt, cayenne, minced scallion, yogurt or 1/2 cup soy, water , about, peanut oil (for frying )
    45 min, 10 ingredients
  • Chicken Pakoras Chicken Pakoras
    chicken cut into 2x1/2 inch slices, garlic paste and
    17 More
    chicken cut into 2x1/2 inch slices, garlic paste, soy sauce, and a half tsp white vineger, salt or to taste, bengal ) gram flour, yogurt, salt or to taste, red chillies or to taste, ground garam masala, ground coriander, chopped green onions, carom seeds, cumin seeds, ground pomegranate seeds, egg, baking soda, water as needed, oil for frying
    10 min, 19 ingredients




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