7 pad see noodles Recipes

wide rice noodles, broccoli pieces, vegetable oil, crushed garlic, rib-eye steak, sliced thin, water, cornstarch, oyster sauce, soy sauce, fish sauce, white sugar, salt and ground black pepper to taste, egg

oil, garlic, rice noodles , cut into 3/4-inch strips, dark soy sauce, light soy sauce, sugar, baby broccoli , cut into bitesize pieces, precooked prawns, egg

sugar, pork, thinly sliced (shimp, beef and chicken can be use if desire), light soy sauce, garlic, chopped, fresh flat white rice noodles, egg, dark soy sauce, chinese broccoli

asian fish sauce, miso or 1 tbsp fermented yellow beans, oyster sauce, sugar, low sodium soy sauce, bok choy, cut into 2 in pieces, dried rice noodles, vegetable oil , plus, vegetable oil, shelled and deveined medium shrimp, salt, garlic cloves, minced, eggs, beaten, thai bird chiles or 3 serrano chilies, thinly sliced, chopped roasted salted peanuts (optional), lime wedge, for serving

cooked pad thai noodles, cooled and drained, honey, fresh mint leaves, finely chopped, rice paper rounds, strawberries, stemmed, mango, halved, peeled, seeded and cut into 1/4-inch thick slices, sliced almonds , toasted* see cook s note, be found at specialty asian markets, fresh mint leaves, finely chopped, honey, fresh lime juice (about 2 to 3 large limes)