9 oxtail seasoning Recipes
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beef oxtail, garlic, minced, onion, chopped, salt, pepper and8 Morebeef oxtail, garlic, minced, onion, chopped, salt, pepper, greek seasoning, seasoning salt, bacon drippings or shortening, all-purpose flour, broth from cooked oxtails, browning sauce, salt and pepper to taste, garlic powder to taste3 hour 40 min, 13 ingredients
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olive oil, oxtails or 3 1/2 lbs beef back ribs and17 Moreolive oil, oxtails or 3 1/2 lbs beef back ribs, onion, chopped, bay leaves, fresh thyme sprigs, water, green plantain, peeled and cut into large dice, yucca root, peeled and cut into large dice (cassava), yautia, peeled and cut into large dice, pumpkin or 1/2 cup butternut squash, cut into large dice, ear of corn, cut into 1-inch rounds, garlic cloves, crushed, tomato paste, diced tomatoes, ground allspice, hot chili pepper, salt and freshly ground black pepper, sazon goya seasoning (optional)3 hour 20 min, 19 ingredients
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Jamaican Style Ox Tails And Riceoxtails, oxtail seasoning, onion, beef stock, water and9 Moreoxtails, oxtail seasoning, onion, beef stock, water, garlic clove or 1 tbsp chopped, carrots/celery mix, smallest can of tomato paste, red wine vinegar or 2 cups of red wine, salt , pepper, thyme, bay leaf, rice, white rice, pigeon peas, sazon seasoning14 ingredients
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Paula Deen's Sexy Oxtailsoxtails, 1-1/2 to 2 inches thick, soy sauce and4 Moreoxtails, 1-1/2 to 2 inches thick, soy sauce, onions, sliced, bay leaves, water, house seasoning3 hour 20 min, 6 ingredients
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Country Oxtails (Paula Deen)oxtails, house seasoning , recipe follows, olive oil and15 Moreoxtails, house seasoning , recipe follows, olive oil, beef broth, red wine, worcestershire sauce, garlic, large ones cut in 1/2, dried basil, dried oregano, bay leaves, tomato sauce, vidalia onion, cut into 6 wedges, new red potatoes, cut in 1/2, carrots, cut into 2-inch lengths, pot hot buttered rice, salt, black pepper, garlic powder2 hour 55 min, 18 ingredients
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Barbecue-Braised Oxtail with Red Chili Beansoxtails, trimmed, seasoned flour for dredging the oxtails and15 Moreoxtails, trimmed, seasoned flour for dredging the oxtails, vegetables oil, chopped onion, garlic cloves, minced, grated peeled fresh gingerroot, light brown sugar, ketchup, dijon-style mustard, cider vinegar, worcestershire sauce, lemon juice, tabasco to taste, cayenne to taste, a 28-oz can italian tomatoes, drained , reserving the juice, and chopped, dried small red chili beans , soaked in enough cold water to cover them by 2 inches overnight or quick-soaked (procedure follows) and drained, chopped scallion greens for garnish17 ingredients
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