22328 overstuffed cornbread turkey sauvignon florence Recipes

turkey , neck and giblets reserved, orange, cut into wedges, lemon, cut into wedges, onion, cut into wedges, fresh rosemary sprigs, fresh sage sprigs, fresh oregano sprigs, unsalted butter, herbes de provence, olive oil, salt, freshly ground black pepper, canned low-salt chicken broth (approximate amount), all-purpose flour

turkey , neck and giblets reserved, orange, cut into wedges, lemon, cut into wedges, onion, cut into wedges, fresh rosemary sprigs, fresh sage sprigs, fresh oregano sprigs, unsalted butter, herbes de provence, olive oil, salt, freshly ground black pepper, canned low-salt chicken broth (approximate amount), all-purpose flour

turkey cutlets, cayenne pepper, ground coriander, kosher salt and freshly ground black pepper, extra-virgin olive oil, firm plums, cut into 1-inch wedges, fresh lemon juice, baby arugula

turkey, cut into 8 pieces., onion, quartered, carrots, chopped, bay leaves, parsley, salt and freshly ground black pepper, walnut oil, paprika, french bread, crusts removed, milk, walnuts, garlic, minced, onion, finely diced, paprika, cayenne pepper, salt, walnut halves, for garnish

turkey, anato seed oil, onion, diced, garlic, minced, red pepper, diced, tomato juice, cilantro, chopped, dried cranberries, pitted green olives, yautia, peeled, green plantains, peeled, yuka, peeled, pumpkin, peeled, anato seed oil, salt, banana leaves, julienne onion, white vinegar, olive oil, bay leaf, whole black peppercorns, cranberry sauce

turkey breast, skin-on, water, tightly-packed brown sugar, kosher salt, whole black peppercorns, dried thyme leaves, bay leaves, garlic cloves, roughly chopped, dried juniper berries, crushed dried juniper berries, coarsely-ground black pepper

turkey, olive oil, kosher salt, freshly ground pepper, sheet aluminum foil , for tent, apple , sausage and herb dressing, recipe follows, bulk italian or pork sausage, granny smith apples, cored, peeled and chopped, butter or margarine, chopped onion, chopped celery, dried white bread cubed or 1 (12 oz) package herbed stuffing cubes, chopped fresh parsley leaves, dried sage, dried marjoram, dried thyme, salt, pepper, butter or margarine, melted, beaten egg or egg substitute, chicken broth or more as needed

turkey cutlets , 2 packages, prosciutto di parma , cut in 1/2 across the center of the ham, leaves whole fresh sage plus 2 tbsp finely chopped, extra-virgin olive oil for drizzling, plus 4 tbsp, divided, salt and pepper, poultry seasoning , 2/3 palm full, butter, all-purpose flour, dry white wine , eyeball it, chicken stock, divided, garlic, chopped, crushed red pepper flakes, crimini (baby portobello) mushrooms, wiped clean and sliced, white cannellini beans, drained, wine vinegar, white or red, pancetta, chopped, onion, thinly sliced, triple washed spinach, stems removed and coarsely chopped, freshly grated nutmeg , eyeball it

turkey sausages, canola oil, head red cabbage, thinly shredded, onion, sliced, chopped garlic, red pepper flakes, salt, freshly ground black pepper, beer, cider vinegar, spicy brown mustard, brown sugar, fuji apples, peeled, cored and cut into 1/4-inch slices

turkey breast halves, sea salt , preferably gray salt, freshly ground black pepper, mustard cranberry sauce , recipe follows, fine dried bread crumbs, freshly grated parmesan, minced fresh flat-leaf italian parsley, sea salt , preferably gray salt, several grinds black pepper, olive oil, unbleached all-purpose flour, eggs, olive oil, for frying, arugula (about 8 cups), extra-virgin olive oil, fresh lemon juice, parmesan, lemon, quartered

turkey scallops, olive oil, salt, pepper, corn tortillas, refried black beans, red salsa, pickled shallots, avocado, sliced

turkey breast, skinless and boneless, dried oregano, dried thyme, dried basil, extra-virgin olive oil, chicken stock, salt and freshly ground black pepper, anchovy paste or 1 anchovy fillet, drained, fresh lemon juice, capers, mayonnaise, chopped parsley leaves, for garnish

bread -broken or sliced into 1/2 inch pieces, turkey neck and giblets (minus the liver unless you really like it), chopped celery, celery seed, diced onions, olive or conola oil, butter (up to 1/4 lbs.), pouttry base boullin to taste + 1 can of chicken broth, eggs, breakfast sausge, grnulated garlic, rubbed sage, kosher salt & fresh ground pepper to taste, oysters plan (or smoked ) -optional

turkey sausage, worestshire sause, fennel seed, toasted, thyme, oregano, tarrogon, black pepper, salt, garlic powder

turkey cooked and diced, cream of chicken soup, grain rice, celery sliced, onion diced, carrots grated

turkey legs, white onions chopped, sauerkraut rinsed several times, heat cabbage chopped, carrots shredded, tomato paste, great northern beans, salt, freshly ground black pepper

turkey, cooked and chopped, chicken broth, tomato, diced, avocado - peeled, pit removed and minced, jalapeno pepper , seeds removed and finely diced, corn tortillas, sliced into 1/2 inch strips, cheddar cheese, shredded, enchilada sauce, green, enchilada sauce, red, ground cumin, half-and-half

turkey breast halves, (skinless and boneless ) cut into cubes, stalk celery, cut (1 inch pieces), onions, diced, carrots, peeled and sliced (1 inch pieces), green bell pepper, chopped, potatoes, peeled and cut into cubes, all-purpose flour, butter, chicken stock, marjoram, dried