7 oven baked rice soup mix Recipes

oil (or as needed to cover bottom of the saucepan can use butter or half of each), onion, finely chopped, garlic cloves, chopped (can use more ), cream of mushroom soup, undiluted, water, milk, grated parmesan cheese (more to mix in after cooking if desired), uncooked long grain white rice, fresh ground black pepper (or to taste), salt (optional and to taste)

butter, onion, finely chopped, uncooked white arborio rice, cream of mushroom soup, undiluted, chicken stock (or use half of each) or 1 1/2 cups water (or use half of each), milk, grated parmesan cheese (more to mix in after cooking if desired), fresh ground black pepper (or to taste), sliced mushrooms, well drained (can use 1/2-3/4 cup frozen peas in place of mushrooms)

brown rice (or 1 cup of each type of rice, not minute rice) or 2 cups white rice (or 1 cup of each type of rice, not minute rice), chopped vegetables, of your choice (celery , green peppers, onions, frozen peas, frozen corn, broccoli, etc), onion soup mix, chicken bouillon or 3 tbsp vegetable bouillon granules, olive oil or 1/4 cup vegetable oil, boiling water, soy sauce (more or less , depends on your liking)

steaks or 2 lbs stew meat, cubed, flour, sliced carrots, tomatoes, diced, onion soup mix, water, mushroom, hot cooked noodles or rice

butter, onion, finely chopped, arborio rice, uncooked white, cream of asparagus soup, undiluted, chicken stock, half-and-half, parmesan cheese, grated (more to mix in after cooking if desired), fresh ground black pepper (or to taste), artichoke hearts, well drained and chopped