26635 orleans style barbecued cane Recipes
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boneless skinless chicken breasts , cut into thin strips and5 Moreboneless skinless chicken breasts , cut into thin strips, green pepper , cut into thin strips, red onion slices, ready-to-use baked pizza crust, eye original barbecue sauce, kraft shredded triple cheddar cheese with a touch of philadelphia15 min, 6 ingredients
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olive oil, for frying, baby arugula leaf and5 Moreolive oil, for frying, baby arugula leaf, lightly fried egg (depends on how hungry you are), barbecue sauce (*homemade* only !), sharp white cheddar cheese, freshly grated (i used new zealand grass fed white cheddar), fresh cilantro (*fresh * only !), cracked black pepper8 min, 7 ingredients
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lemon juice, red wine, vegetable oil, salt, onion salt and10 Morelemon juice, red wine, vegetable oil, salt, onion salt, fresh ground black pepper, celery salt, chopped fresh marjoram, chopped fresh oregano, chopped fresh thyme, chopped fresh basil, soy sauce, worcestershire sauce, garlic, chopped, country-style pork ribs16 hour 18 min, 15 ingredients
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New Orleans-Style Barbecued Shrimp with Cane-Syrup Glazeextra-large shrimp, peeled and deveined (about 3 lb) and15 Moreextra-large shrimp, peeled and deveined (about 3 lb), water, sliced green onions, golden cane syrup (such as lyle s golden syrup), butter or stick margarine, hot sauce, worcestershire sauce, paprika, dried thyme, dried oregano, ground red pepper, salt, black pepper, garlic cloves, minced, bay leaves16 ingredients
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Emeril's New Orleans-Style Welsh Rabbitbutter, flour, dark beer , such as abita turbodog and9 Morebutter, flour, dark beer , such as abita turbodog, english sharp cheddar cheese, grated, caerphilly cheese or 4 oz sharp english cheddar cheese, grated, essence seasoning (use emeril lagasse s essence or creole essence / bayou blast), worcestershire sauce, dry english-style mustard, crushed red pepper flakes , to taste, raw oyster, french bread, toasted (12 slices - 1/2-inch thick ), crispy-cooked bacon, crumbled35 min, 12 ingredients
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Country Style Barbecued Ribs Ala Joannecountry-style pork ribs, onion, sliced, lemon, sliced and1 Morecountry-style pork ribs, onion, sliced, lemon, sliced, barbecue sauce6 min, 4 ingredients
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Cane Pole Kabobsbarbecue sauce, marinated cherry peppers, drained and3 Morebarbecue sauce, marinated cherry peppers, drained, onions, quartered, sausage , cut into 2 inch pieces, wooden or metal skewers5 ingredients
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Mile High Memphis Style Barbecue Nachostortilla chips, velveeta cheese, melted, barbecue sauce and2 Moretortilla chips, velveeta cheese, melted, barbecue sauce, barbecued pork, four once can pickled jalapeno pepper, drained15 min, 5 ingredients
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Memphis Style Barbecue Spaghettiolive oil, diced onion, diced bell pepper and5 Moreolive oil, diced onion, diced bell pepper, garlic cloves, minced, barbecue sauce, cooked spaghetti, smoked beef , chicken or 1 lb pork, hot sauce25 min, 8 ingredients
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Crock Pot Southern-Style Barbecue Green Beans With Baconpork bacon or 2 slices turkey bacon and3 Morepork bacon or 2 slices turkey bacon, yellow onions or 1 small white onion, chopped, fresh green beans , stem ends snapped off, barbecue sauce , of your choice6 hour 5 min, 4 ingredients
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Dr. Polynesian's Wet 'n' Wild Barbecue Saucebrown sugar style barbecue sauce and9 Morebrown sugar style barbecue sauce, crushed pineapple in juice, yellow mustard, grated ginger, light molasses, soy sauce, cider vinegar, mirin, liquid smoke, dark sesame oil or 2 tsp hot sesame oil45 min, 10 ingredients
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Barbecue Style or Oven Baked Roastbarbecue sauce, dry red wine, worcestershire sauce and7 Morebarbecue sauce, dry red wine, worcestershire sauce, steak sauce, ketchup, boneless blade roast, garlic cloves, minced, onion, sliced, cornstarch, cold water2 hour 15 min, 10 ingredients
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Kansas City-style Baby Back Ribs with Onion Rings and Boiled Corn (Emeril Lagasse)full slabs baby back ribs, about 1 1/2 lb each, cut in 1/2 and46 Morefull slabs baby back ribs, about 1 1/2 lb each, cut in 1/2, kansas city-style rib rub , recipe follows, hickory wood chips for stovetop smoker, kansas city-style barbecue sauce , recipe follows, ears sweet corn, in husk, salted butter, rice flour, cold seltzer water, salt, freshly ground black pepper, all-purpose flour, essence , recipe follows, vidalia onions , or other sweet onions such as oso sweet, walla walla, or maui, peeled and sliced into 1/2-inch rings, vegetable oil, for frying, light brown sugar, sugar, paprika, essence , recipe follows, kosher salt, onion powder, garlic salt, freshly ground black pepper, chili powder, mustard powder, poultry seasoning, ground ginger, ground allspice, cayenne pepper, olive oil, diced onion, minced garlic, apple cider vinegar, ketchup, molasses, kansas city-style rib rub, hot sauce, worcestershire sauce, mustard powder, liquid smoke, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme2 hour 35 min, 47 ingredients
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