260002 orecchiette pecans shallot sage butter Recipes

pecan halves, egg, unsalted butter, softened, saga blue cheese, softened, all-purpose flour

pecans, ground, flour, butter, vanilla, almond extract, powdered sugar, powdered sugar , for rolling cookies in

pecans, sugar, eggs , large, butter, flour, salt, baking powder, caramels, soft , chewy

pecan halves, egg, unsalted butter, softened, saga blue cheese, softened, all-purpose flour

pecan halves, toasted, butter, softened, powdered sugar , sifted, vanilla extract, all-purpose flour, powdered sugar

butter, softened, sage, chopped, lime zest, lime juice, salt and pepper

red wine vinegar, seedless blackberry preserves, salt, pork tenderloin, fine, dry breadcrumbs, chopped pecans, rubbed sage, eggs, beaten, olive oil, garnishes: fresh blackberries , fresh sage leaves

red wine vinegar, seedless blackberry preserves, salt, pork tenderloin, fine, dry breadcrumbs, chopped pecans, rubbed sage, eggs, beaten, olive oil, divided, fresh spinach leaves (optional), garnish: fresh blackberries

boneless skinless chicken breast halves, panko breadcrumbs, pecans, freshly chopped, butter, divided, shallot, minced, chicken broth, fresh parsley, finely chopped, salt & pepper

coarse kosher salt, dried rubbed sage, turkey, rinsed, patted dry ; neck, heart, andgizzard reserved for turkey stock, unsalted butter, chopped fresh sage, fresh refrigerated apple cider or fresh refrigerated apple juice, fresh refrigerated apple cider or fresh refrigerated apple juice, all purpose flour, calvados (apple brandy) or applejack brandy, chopped fresh sage

crumbled dried sage, brown sugar, coarse kosher salt, garlic powder, freshly ground black pepper, pork tenderloins, butter, preferably unsalted, olive oil, fresh sage leaves, plus sprigs for garnish, if you like, garlic clove, slivered, mashed anchovy fillet, or salt to taste, olive-oil or vegetable-oil spray

pecans, granulated sugar plus 1 tbsp, butter (4 oz), vanilla extract, flour, carmel candies (soft chewy type), sugar

pecan halves, beef broth, butter, chopped green onion, garlic pressed, pureed tomato, cornstarch dissolved in 1/4 cup water, egg yolk, cream, salt, white pepper, nutmeg

butter or margarine, brown sugar, egg, vanilla, flour, baking powder, salt, chopped pecans, brown sugar, butter or margarine, icing sugar

brussels sprouts, extra-virgin olive oil, dried orecchiette, unsalted butter, coarsely chopped pecans, shallots, minced, heavy cream, gorgonzola, crumbled, fresh lemon juice, kosher salt, freshly ground black pepper

salt, orecchiette or 1/2 lb farfalle pasta, unsalted butter, fresh lemon juice, heavy cream, fresh ground pepper, freshly grated parmesan cheese, minced fresh chives, grated lemon zest

fresh sage leaves, loosely packed, shallot, butter, softened, grated lemon rind, fresh lemon juice, freshly ground pepper

red wine vinegar, seedless blackberry preserves, salt, pork tenderloin, fine dry breadcrumb, chopped pecans, rubbed sage, eggs, beaten, olive oil, divided, fresh spinach leaves (optional), fresh blackberries (to garnish )