4411 orange juice sauce Recipes

cranberries, orange zest, cinnamon sticks, orange juice, brown sugar, water

fresh cranberries, orange , zested, cinnamon sticks, orange juice, brown sugar

mayonnaise, dijon mustard, orange juice, shallots (minced ), pepper

orange, unpeeled, sliced, onion, halved, thinly sliced, olive oil, skinless salmon fillets (3-oz each), chopped fresh dill, orange juice, sliced green onion, fresh lemon juice, unpeeled orange slice

orange juice, mexican seasoning or ground cumin, minced chipotle pepper in adobo sauce, salt, divided, boneless or bone-in chicken breasts, orange marmalade, rice wine or balsamic vinegar, minced chipotle pepper in adobo sauce, ground cumin, coarsely ground black pepper, chopped chives or green onions

orange marmalade, grated orange rind, fresh orange juice (about 2 oranges), sugar (to taste), fresh cranberries

butter or margarine, sugar, pineapple juice, frozen orange juice concentrate, thawed and undiluted

sugar, orange juice, grated orange peel, fresh or frozen blueberries, cornstarch, water, ground cinnamon, ice cream of your choice

sugar, cornstarch, orange juice, salt, orange rind, grated, egg, well beaten, water, butter, marshmallows , cut into pieces

sour cream, mayonnaise, prepared hot horseradish, grated orange rind (zest), fresh orange juice, dijon style mustard, salt and freshly ground black pepper to taste

cornstarch, chicken broth, orange juice concentrate, honey, apple cider vinegar, dijon mustard, dried tarragon

minced shallots (about 3), garlic clove, halved, orange juice, balsamic vinegar, sugar, cracked black pepper, salt

ketchup, prepared mustard, orange juice, onion, finely chopped, brown sugar, liquid smoke , optional, garlic cloves, minced, pepper

sugar , for caramelized sauce, orange juice , for sauce, half-and-half (or heavy cream for a richer, denser custard), orange , zest of, lemon , zest of, orange juice for custard, eggs, sugar for custard

orange juice (fresh navel or valencia), grated orange zest, kosher salt, boneless skin-on chicken breast halves, about 6-7 oz each, extra virgin olive oil, fresh ground black pepper, unsalted butter, shallot, minced, brandy, orange juice (fresh navel or valencia), chicken broth, orange , cut into segments, segments cut into thirds (navel or valencia), chopped fresh flat-leaf parsley, kosher salt & freshly ground black pepper