5 orange glazed snap peas carrots Recipes

boneless skinless chicken breast halves, cut into thin strips (approx 3/4 lb), canola oil, low sodium chicken broth, orange juice, low sodium soy sauce, cornstarch, brown sugar, ground ginger, garlic powder, fresh snap peas (you can use frozen , just thaw and drain them), fresh baby carrots , par-boiled and then drained, instant brown rice

apricot preserves, butter, melted, grated orange peel, lemon juice, salt, ground nutmeg, carrots, zucchini, fresh sugar snap peas

chicken tenders, salt, pepper, frozen sugar snap peas, baby carrots, water, orange marmalade, cornstarch

boneless skinless chicken breasts, water, baby carrots, snap peas, orange marmalade, hoisin sauce, oil , use canola balance if you can get it, sliced mushrooms