4 open mini Recipes

sauerkraut, well drained (squeeze out any excess moisture with hands), mayonnaise, sliced corned beef, chopped, shredded swiss cheese, chili sauce, black pepper, salt (optional), fresh minced garlic (optional), rye bread (use small slices of ), softened butter

portobello mushrooms, thousand island dressing, party rye bread, well-drained chopped sauerkraut, sliced portobellos, sliced swiss cheese , cut in the size of the bread

olive oil, fresh sweet corn (from 1 medium-size ear ), minced shallots, salt, fresh ground black pepper, eggs, heavy cream, yellow cornmeal, all-purpose flour, masa harina flour, baking powder, cayenne, water, vegetable oil, creole seasoning (bayou blast ), hard-boiled eggs, capers, finely minced, caper juice, mayonnaise, house-smoked salmon fillets (skin off ), salt, fresh ground white pepper, beluga caviar, chopped chives, garnish with chives