7 onion panade Recipes

  • Chard, Onion & Gruyère Panade (Bread Casserole)
    thickly sliced yellow onions , a sweet variety if possibl... and
    8 More
    thickly sliced yellow onions , a sweet variety if possible (about 6 cups), mild-tasting olive oil, garlic cloves, thinly sliced, salt, green swiss chard , thick ribs removed and cut into 1-inch-wide ribbons, water , as needed, day-old chewy peasant-style bread , cut into rough 1-inch cubes (8 to 10 cups), chicken stock (or another flavourful stock) or 3 -4 cups vegetable stock (or another flavourful stock), fontina (a combination works well) or 6 oz gruyere (a combination works well) or 6 oz another melting cheese, coarsely grated (a combination works well)
    31 min, 9 ingredients
  • Butternut Squash and Cheese Panade
    multi-grain bread , torn into pieces and toasted and
    9 More
    multi-grain bread , torn into pieces and toasted, sweet onions, halved and thinly sliced, butternut squash, peeled and cut into 1 inch cubes, olive oil, fresh sage, chopped (1 tsp dried ), fresh thyme, chopped (1/2 tsp dried ), salt, black pepper, vegetable broth, gruyere or 1 1/2 cups swiss cheese, grated
    1 hour , 10 ingredients
  • Pumpkin Panade Pumpkin Panade
    unsalted butter, extra-virgin olive oil and
    13 More
    unsalted butter, extra-virgin olive oil, yellow onions, thinly sliced, kosher salt, garlic cloves, smashed and peeled, pumpkin, diced into 1/2-inch pieces, can use butternut squash, fresh ground black pepper, sourdough bread , stale, toasted, cut into 1-inch pieces, fresh parsley leaves, roughly chopped, thyme leaves, roughly chopped, fontina cheese, shredded, vegetable stock , sub. chicken stock, heavy cream or 1/4 cup milk, egg yolks, pecorino romano cheese, grated
    1 hour 5 min, 15 ingredients
  • Spinach And Mushroom Panade Spinach And Mushroom Panade
    country style crusty bread (about 12 oz) the chewier the ... and
    12 More
    country style crusty bread (about 12 oz) the chewier the better, olive oil, butter, yellow onions, chopped, mushrooms, sliced, garlic, minced, dry white wine, dried thyme, salt , or to taste, coarsely ground black pepper, frozen chopped spinach, thawed and squeezed dryy, swiss cheese, shredded (divided ), low sodium chicken or vegetable stock
    1 hour 20 min, 13 ingredients
  • Butternut Squash & Cheese Panade Butternut Squash & Cheese Panade
    artisan-style multigrain or whole-wheat bread (about 12 oz and
    9 More
    artisan-style multigrain or whole-wheat bread (about 12 oz, sweet onions, halved and thinly sliced, butternut squash, peeled and cut into, extra-virgin olive oil, chopped fresh sage 1 tsp dried, chopped fresh thyme 1/2 teaspoon dried, salt, coarsely ground black pepper, chicken stock, grated gruyere or swiss cheese
    10 ingredients




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