10 one sweet potato soup Recipes

garlic, olive oil, poblano peppers, sweet potato (white ones), peeled and medium diced, water, chicken broth, sweet corn, canned or frozen, butter

hamburger, saltine crackers, egg, ketchup, sweet relish, garlic powder, dried parsley, dried oregano, salt and pepper, condensed tomato soup, tomato juice, potatoes, cut into quarters, carrots, cut into 1 inch thick pieces

vegetable oil, onion, diced, minced garlic, sweet potatoes, cubed (about 3 medium ones ), vegetable broth, jalapeno, seeded and finely chopped (i put in half), corn kernel, molasses, salt, cayenne pepper, black pepper, ground cinnamon

sweet italian sausage, broken into bite size pieces, red potatoes, sliced 1/4-inch thick (use small ones ), onion, diced, bacon, garlic, minced, kale, cut in half and then sliced thinly, chicken base, water, evaporated milk

leek, potatoes (i used leftover roasted ones, but raw ones could be substituted), carrots, sweet corn, frozen peas, chopped turkey meat , mostly white meat, turkey broth or 4 -5 cups chicken broth, cream, butter or 1 tbsp margarine, tarragon, salt and black pepper, to tastes

grape tomatoes, olive oil, divided, dried oregano, pepper, divided, chopped sweet onion, chopped carrots, chopped green pepper, carton (32 oz) reduced-sodium chicken broth, cubed peeled potatoes, shredded part-skim mozzarella cheese, divided, shredded white cheddar cheese, cream cheese, cubed, milk, pizza or italian seasoning, crushed red pepper flakes, one 3-1/2 ounces) sliced pepperoni, chopped, divided

raw potatoes, salt, pepper, lean pork chops, spanish onions, sliced, butter, condensed tomato soup, sweet milk

beef 7-bone roast, flour, salt, pepper, olive oil, coca-cola (no diet and no pepsi), tomato sauce, beef broth (low salt), dry onion soup mix, sweet paprika, dried oregano, minced garlic, bay leaf, black pepper (you can add more pepper at the end of cooking), red potatoes (i like the small ones, skins on ), carrot, peeled and cut in 2-inch pieces (thick carrots i cut lengthwise too. you want all the carrots to cook evenly at the same time, so mak), parsnips, peeled and cut in 2-inch pieces (cut the same as the carrots), onion , rough chopped (not too small of pieces or they will fall apart), cremini mushrooms (white or button can be substituted, leave them whole or larger ones you can cut in half), fresh parsley, fine chopped (added at the end of cooking)