67 one potatoes chicken peppers Recipes

  • Cheesy Hashbrowns
    hash brown potatoes (i use the chunk ones ) and
    7 More
    hash brown potatoes (i use the chunk ones ), chopped onion (use as much as you like), grated cheese (cheddar, american), margarine or 1/2 cup butter, cut in chunks, salt, pepper , as desired, carton sour cream, cream of chicken soup
    1 hour 5 min, 8 ingredients
  • Deep Fried Wontons
    wonton wrappers (square ones ) and
    10 More
    wonton wrappers (square ones ), water (use to seal wanton skin), minced pork/chicken , prawns ( you can replace with veggie fillings), light soy sauce to taste, sesame oil, corn flour or potato starch (to soften the mince), sprinkle of pepper
    30 min, 11 ingredients
  • Algerian Fish Soup Algerian Fish Soup
    olive oil and
    11 More
    olive oil, spanish onion (grated or very very finely chopped , or pulverised in a chopping machine), pressed garlic cloves (according to taste), whole tomatoes (or 4-5 very ripe ones grated, chopped finely or pulverised in chopping machine), paprika, ras el hanout spice mix (north african spice mix), crushed saffron (it tastes much better with this than turmeric), salt and pepper (around 1 tsp each, though maybe less than tsp if using stock cubes), potatoes (chopped quite small, but not grated or pulverised in chopping machine!), stalks celery, diced (thinly sliced, but not grated or pulverised in chopping machine!!), chicken broth (around two pints), firm white fish (i used more)
    30 min, 12 ingredients
  • Roasted Fennel & Garlic Soup Roasted Fennel & Garlic Soup
    chives (optional), fennel bulbs or 34small ones and
    7 More
    chives (optional), fennel bulbs or 34small ones, garlic cloves, white onion, vegetable or chicken stock, olive oil, salt & pepper, maris piper potatoes, tub of creme fraiche
    40 min, 9 ingredients
  • Pineapple BBQ Flank Steak for Slow Cooker Pineapple BBQ Flank Steak for Slow Cooker
    sweet potatoes, peeled and shredded (1 medium.,one large) and
    10 More
    sweet potatoes, peeled and shredded (1 medium.,one large), flank steaks, well trimmed, cut into chunks, onion, finely chopped (i used red), crushed pineapple in juice, reduced-sodium chicken broth, ground ginger (fresh is too strong ), barbecue sauce, sodium reduced, filtered water, honey, dijon mustard (must be dijon), salt & pepper
    7 hour 20 min, 11 ingredients




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