1427 omelet express Recipes

dashi, mirin (sweet rice wine), soy sauce, tender spinach (about 1 bunch), cornstarch, water, eggs, sake, sugar, vegetable oil

red bell peppers, olive oil, chopped fresh basil, red or green swiss chard , center ribs and stems discarded, chopped shallot, eggs, salt, creme fraiche or heavy cream, coarsely grated white sharp cheddar (1 1/2 cups)

crimini mushrooms, butter, chopped green onions, dry vermouth, eggs, water, salt, ground black pepper

eggs, milk, all-purpose flour, salt, black pepper, cooked ham, chopped or 9 slices of any deli ham, shredded sharp cheddar cheese

flour, milk, sour cream, eggs, salt & pepper, salsa (optional), parmesan cheese (optional), mushroom (optional), cheddar cheese (optional), stir fry mixed pepper (optional), bacon (optional), tomato (optional), sausage (optional), shrimp (optional), hot pepper (optional)

eggs, water, salt, butter, green onions, sliced, cooked ham, diced, bell pepper, seeded and diced, jarlsberg cheese, cut in 1/2 cubes , or substitute your favorite cheese

eggs, baking powder (this will create a fluffy omelet), whipping cream (unwhipped), salt and pepper, butter (can use more or less !), monterey jack cheese, shredded (can use more ), green onion, finely chopped (optional)

olive oil, potatoes, peeled and cup into 1/8 inch slices, onion, thinly sliced, coarse salt, eggs

eggs, milk, shredded cheese (whatever you have in your fridge), sliced fresh mushrooms, diced green pepper, dried onion or 1 tbsp fresh onion, if you prefer, salt and pepper

salsa (we like the medium heat, but that is to your taste), shredded sharp cheddar cheese, monterey jack cheese, sour cream, eggs

bread, cubed (i like to use whole wheat, or rye-pumpernickel), sharp cheddar cheese, grated, eggs, milk, salt, margarine, melted

eggs, salt, fresh ground pepper, cooked ham, diced, original rotel, drained, colby-monterey jack cheese , combination shredded (or your cheese of choice)

eggs , unshelled, warmed in hot water for 5 minutes, salt, room temperature butter , plus, butter (for finishing omelet), chopped fresh chives

eggs, whites and yolks separated, potato, cooked and mashed, lemon juice, fresh chives, chopped, butter, salt and pepper

yellow bell peppers, water, onion, finely chopped, olive oil, baby spinach, coarsely chopped, salt, black pepper, all-purpose flour, egg whites or liquid, coarsely grated gruyere (1/4 cup)

eggplant (1 1/2 lb), fine sea salt, olive oil, eggs, grated pecorino romano cheese (1 1/2 oz), tomato paste, water

plain low-fat yogurt, scallions, minced, red potatoes, salmon roe, egg whites, whole egg, egg yolk, all-purpose flour, water, unsalted butter

frozen hash browns, ham , extra lean, cooked and cubed, onion, diced, green bell pepper, diced, shredded monterey jack cheese or 1 1/2 cups cheddar cheese, eggs, skim milk, salt, black pepper , to taste