1021 olive network Recipes
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Chicken Veracruz (Food Network Kitchens)extra-virgin olive oil and10 Moreextra-virgin olive oil, skin-on, bone-in chicken breasts (about 1 1/2 lb), dried oregano, kosher salt, poblano chile pepper, stemmed and seeded, white onion, tomato, garlic, chopped mild pickled jalapeno peppers, green olives with pimientos, roughly chopped, dry white wine25 min, 11 ingredients
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Spaghetti or Not (Food Network Kitchens)spaghetti squash (about 2 1/2 lb) and13 Morespaghetti squash (about 2 1/2 lb), extra-virgin olive oil, plus more for drizzling, diced pancetta (about 3 oz), onion, chopped, garlic, chopped, anchovy fillets, red pepper flakes, dry white wine, whole peeled tomatoes, chopped pitted kalamata olives, capers, drained, basil leaves, plus more for topping, kosher salt and freshly ground pepper, grated parmesan, for topping50 min, 14 ingredients
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Barcelona Burgers (Food Network Kitchens)extra-virgin olive oil, plus more for brushing and11 Moreextra-virgin olive oil, plus more for brushing, olive bread, lightly toasted, garlic, crushed, sliced almonds, chopped jarred roasted red peppers, sherry vinegar or red wine vinegar, smoked paprika, kosher salt, ground lamb or beef chuck, shallots, finely grated (about 1/4 cup), manchego cheese, lettuce leaves , for serving30 min, 12 ingredients
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Eggplant Parmesan (Food Network Kitchens)eggplant (about 2 1/4 lb), cut into 1/2-inch-thick round ... and22 Moreeggplant (about 2 1/4 lb), cut into 1/2-inch-thick round slices, kosher salt , as needed, plus 1 tbsp, fresh breadcrumbs, dried oregano, dried thyme, freshly ground black pepper, vegetable oil for frying, all-purpose flour for dredging, eggs, beaten, whole milk, olive oil , as needed, quick marinara sauce , recipe follows, grated parmesan, divided, fresh mozzarella, thinly sliced, quick marinara sauce, extra-virgin olive oil, onion, diced (about 1/3 cup), garlic, chopped, whole, peeled, canned tomatoes in puree (about two 28-oz can), roughly chopped, fresh thyme, fresh basil, kosher salt, freshly ground black pepper2 hour 15 min, 23 ingredients
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Supreme Pizza Dip (Food Network Kitchens)pepperoni, chopped onion, chopped green bell pepper and11 Morepepperoni, chopped onion, chopped green bell pepper, garlic, minced plus 1 whole clove, dried oregano, kosher salt and freshly ground black pepper, tomato paste, crushed tomatoes, pitted black olives, chopped, grated parmesan, baguette, ends trimmed , sliced diagonally into twenty-four 1/2-inch pieces, olive oil, mozzarella, diced, copyright 2012 television food network , g.p. all rights reserved.1 hour , 14 ingredients
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Tortelloni Kebobs (Food Network Kitchens)cheese tortellini or tortelloni, red wine vinegar and8 Morecheese tortellini or tortelloni, red wine vinegar, extra-virgin olive oil, garlic, pressed or smashed, kosher salt and freshly ground black pepper, grape tomatoes, pitted california black olives, halved or quartered small bocconcini mozzarella, marinara sauce or pesto sauce for dipping, optional20 min, 10 ingredients
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Turkish Dumplings (Food Network Kitchens)plain instant oatmeal (about 2/3 cup) and13 Moreplain instant oatmeal (about 2/3 cup), all-purpose flour, plus more for dusting, kosher salt, egg, extra-virgin olive oil, ground beef, white onion, grated and squeezed dry, freshly ground pepper, plain greek yogurt, garlic, grated, kosher salt, extra-virgin olive oil, red pepper flakes, paprika55 min, 14 ingredients
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Zucchini Parmesan (Food Network Kitchens)extra-virgin olive oil, garlic, thinly sliced and18 Moreextra-virgin olive oil, garlic, thinly sliced, fennel seeds, chopped, red pepper flakes, tomatoes, cored and roughly chopped, kosher salt, chopped fresh basil, zucchini, all-purpose flour, eggs, milk, panko breadcrumbs, grated parmesan cheese, plus more for sprinkling, chopped fresh parsley, garlic, grated, kosher salt and freshly ground pepper, olive oil, for frying, fresh mozzarella, sliced into 12 pieces, sliced prosciutto , torn into 12 pieces, plus more for topping (optional), ricotta cheese1 hour 45 min, 20 ingredients
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Greek Dinner Salad (Food Network Kitchens)red onion, thinly sliced, red wine vinegar and10 Morered onion, thinly sliced, red wine vinegar, pepperoncini and/or kalamata olives, plus 1 tbsp brine from the jar, garlic, minced, kosher salt and freshly ground pepper, extra-virgin olive oil, romaine lettuce hearts , thinly sliced crosswise, mixed fresh herbs (parsley, dill, mint and/or oregano), tomatoes, halved, cucumbers, peeled, seeded and cut into chunks, crumbled feta cheese, stuffed grape leaves (from the deli counter)25 min, 12 ingredients
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Classic Greek Salad (Food Network Kitchens)red onion, halved and thinly sliced, kosher salt and12 Morered onion, halved and thinly sliced, kosher salt, red wine vinegar, grated zest and juice of 1 lemon, honey, dried oregano, freshly ground pepper, extra-virgin olive oil, plus more for drizzling, vine-ripened tomatoes, quartered, kalamata olives, halved and pitted, persian cucumbers, greek feta cheese , packed in brine, fresh oregano leaves, for topping (optional), soak the red onion in a bowl of heavily salted ice water , 15 minutes.20 min, 14 ingredients
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Light Nicoise Salad (Food Network Kitchens)red-skinned potatoes, quartered, kosher salt and11 Morered-skinned potatoes, quartered, kosher salt, sugar snap peas , strings removed, tomatoes or chopped plum, extra-virgin olive oil, light mayonnaise, red wine vinegar, head bibb lettuce, leaves separated, tuna packed in water, drained, yellow bell pepper, thinly sliced, chopped pitted kalamata or nicoise olives, chopped fresh basil, freshly ground pepper25 min, 13 ingredients
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Surf 'n Turf Paella (Food Network Kitchens)uncooked basmati brown rice, rinsed, boneless strip steak and15 Moreuncooked basmati brown rice, rinsed, boneless strip steak, salt, freshly ground black pepper, olive oil, garlic cloves, minced, onion, sliced, bell pepper, seeded and chopped, tomatoes, coarsely chopped, broken whole-wheat spaghetti, chicken broth, crushed saffron threads, frozen peas, shrimp, shelled and deveined, chopped fresh cilantro leaves, olives, coarsely chopped1 hour 30 min, 17 ingredients
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Barley-Apricot Salad (Food Network Kitchens)chicken or vegetable broth, low-sodium canned, or homemade and13 Morechicken or vegetable broth, low-sodium canned, or homemade, barley, extra-virgin olive oil, kosher salt, chopped dried apricots, sliced almonds, toasted, chopped flat-leaf parsley, ground cinnamon, scallion (white and green parts), thinly sliced, freshly squeezed lemon juice, honey, kosher salt, freshly ground black pepper, extra-virgin olive oil50 min, 14 ingredients
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Potato-Kasha Knishes (Food Network Kitchens)all-purpose flour, plus more for dusting and12 Moreall-purpose flour, plus more for dusting, extra-virgin olive oil, plus more for brushing, kosher salt, cold seltzer, apple cider vinegar, russet potatoes, peeled and quartered, kosher salt, extra-virgin olive oil, spanish onions, diced, garlic , smashed, whole or coarse kasha (roasted buckwheat groats; available in the bulk aisle or near the dried beans), freshly ground pepper, spicy mustard , for serving2 hour 30 min, 13 ingredients
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Venezuelan Empanadas (Food Network Kitchens)beef blade roast, cut into 4 pieces, trimmed, bay leaves and26 Morebeef blade roast, cut into 4 pieces, trimmed, bay leaves, kosher salt, extra-virgin olive oil, onion, diced, green bell pepper, diced, garlic, minced, shallot, diced, scallion, chopped, paprika, sazon completa (spanish seasoning blend, found in the spice aisle), dried oregano, ground cumin, freshly ground pepper, sugar, vegetable oil, plus more for greasing and frying, unsalted butter, salt, precooked cornmeal (such as p.a.n. brand), all-purpose flour, cilantro (leaves and stems ), extra-virgin olive oil, avocado, halved, seeded and peeled, green bell pepper, chopped, scallion, chopped, white vinegar, garlic, crushed, kosher salt and freshly ground pepper54 min, 28 ingredients
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Porchetta and Polenta (Food Network Kitchens)boneless pork shoulder , trimmed of excess fat and17 Moreboneless pork shoulder , trimmed of excess fat, kosher or sea salt, grated zest of 1 lemon, garlic, chopped, fennel seeds, plus more for sprinkling, fresh sage leaves, chopped, chopped fresh rosemary, freshly ground pepper, extra-virgin olive oil, for drizzling, white vinegar, sugar, kosher or sea salt, bay leaf, fennel seeds, red pepper flakes, red onion, thinly sliced into rings, extra-virgin olive oil, tube (about 18 oz) prepared polenta, cut into 1/4-inch-thick rounds3 hour 15 min, 18 ingredients
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Potato Cakes and Eggs (Food Network Kitchens)baking potatoes, diced (2 potatoes, skin on), milk and12 Morebaking potatoes, diced (2 potatoes, skin on), milk, fresh bread crumbs, eggs, kosher salt, freshly ground black pepper, extra-virgin olive oil, spinach (6 packed cups), onion, thinly sliced (2 1/4 cups), garlic, minced, fresh thyme, tomatoes diced, chopped olives , about 20, (picholines or kalamatas or a mix), unsalted butter55 min, 14 ingredients
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Surf and Turf for Two (Food Network Kitchens)chopped fresh parsley, chopped fresh chives and12 Morechopped fresh parsley, chopped fresh chives, extra-virgin olive oil, kosher salt and freshly ground pepper, jumbo shrimp, peeled and deveined (tails intact), extra-virgin olive oil, juice of 1/2 lemon, chopped fresh thyme , plus 2 to 3 sprigs, freshly ground pepper, pancetta (about 2 oz), beef tenderloin, trimmed, sea salt, asparagus spears, unsalted butter50 min, 14 ingredients
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