70 old chocolate bread with Recipes

croissants , preferably 1-2 days old, half-and-half, heavy cream, salt, semisweet chocolate or 4 oz bittersweet chocolate, chopped, eggs, sugar, french vanilla ice cream , for serving

very ripe) bananas, mashed , about 4 bananas, canola oil, low-fat buttermilk, egg whites, all-purpose flour, old-fashioned ) oats, sugar, baking powder, baking soda, salt, semi-sweet chocolate chips , reserving 1 tbsp for top

dried cherries, pecans, canola oil for greasing, heavy cream, vanilla bean, egg yolks, sugar, salt, day-old croissants, coarsely grated bittersweet chocolate (from about 1 oz)

unsalted butter, softened, plus 2 tablespoons, melted, eggs, heavy cream, milk, light brown sugar, pure vanilla extract, ground cinnamon, cubes day-old bread, white chocolate, chopped, fresh blueberries, dried blueberries, cornstarch, amaretto liqueur, heavy cream, granulated sugar

whole milk, vanilla bean, split and seeds scraped, salt, milk chocolate , cut into 1/2-inch pieces, eggs, croissants, cut into 1-inch cubes (approx 1 lb, day old is fine), vanilla ice cream (optional) or coffee ice cream, for serving (optional)

banana, unsweetened applesauce, unsweetened crushed canned pineapple, zucchini (not the seeds), raw sugar, agave nectar (or honey), quinoa flour, coconut flour, old-fashioned oatmeal, baking soda, baking powder, extra dark chocolate (70% or higher-chips or crushed bars), walnuts (optional)

day-old french bread, milk chocolate chips or 1 cup cinnamon baking chips, eggs, beaten, milk, ground cinnamon, vanilla extract, maple syrup (optional)

bread (old is best, it s crunchier), chocolate spread (i don tsp know if it exists in america, but you can use chocolate sauce just as well), bananas