324388 oil sauce perfect rachael Recipes

uncooked seashell pasta, extra virgin olive oil, butter, garlic, fresh basil, chopped, artichoke hearts, drained and quartered

lemon juice, freshly squeezed, extra virgin olive oil, garlic, finely minced, dried oregano, fresh fillets of sole (4 pieces), dried dill weed, black pepper, freshly ground, water, chopped small fresh spinach

hard-boiled eggs, lemons , juice of, fresh, olive oil, mustard, salt and pepper, to taste, salad greens

sugar, kosher salt, pure olive oil, warm water, bread flour, instant yeast, olive oil, olive oil , for pizza crust, flour (i used whole wheat and found it to be my new favourite(also i do not have a peel and simply us) or cornmeal, for dusting the pizza peel (i used whole wheat and found it to be my new favourite(also i do not have a peel and simply us), your favourite pizza sauce , 1 1/2 oz per per pizza (i just use san marzano brand crushed tomatoes, drained, with a pinch of salt, a dash of fresh ground), chopped fresh herb (such as thyme or oregano, red pepper flakes, fennel seeds, for example, per pizza), grated cheese (a combination of 3 , such as mozzarella, monterey jack, and provolone for just a great cheese pizza)

all-purpose flour, cornstarch, baking soda, baking powder, low-sodium soy sauce, dry sherry, water, vegetable oil, sesame oil, skinless, boneless chicken breast meat - cubed, chicken broth, white sugar, distilled white vinegar, dark soy sauce, sesame oil, chile paste, garlic, minced, cornstarch, water, olive oil for frying, toasted sesame seeds

squid (flat parts , purchase day of for freshness), rice flour, sea salt (get pink himalayan grinders that you grind yourself.), black pepper (grinder), grapeseed oil (high smoke point, does not taint the flavor), mayonnaise (for the dipping sauce), chili-garlic sauce (for the dipping sauce)

pizza dough, chinese duck sauce or 1/2 cup plum sauce, red pepper flakes, provolone cheese (2 cups) or 10 oz monterey jack cheese, red bell pepper, cored, seeded, and thinly sliced, vegetable oil, soy sauce, peanut butter, hot sauce, grill seasoning, such as mccormick s montreal steak seasoning (eyeball it), honey, chicken breast , cutlets, cider vinegar, seedless cucumber, peeled and cut into matchsticks, scallions, white and green parts, chopped, bean sprouts , a couple of handfuls, fresh cilantro leaves, chopped, peanuts, chopped

head fresh garlic, extra virgin olive oil, kosher salt, pepper, beef tenderloin , filets (nicely marbled and aged, aka filet mignon, 1 1/2 inches thick), olive oil, extra coarse sea salt (or kosher), pepper (freshly coarsely ground ), olive oil, sliced mushrooms (white or cremini, or your fav.), butter, extra virgin olive oil, extra kosher salt, pepper, worcestershire sauce, brandy ( st. remy or remy martin napolean or other good , or extra dry spanish sherry), beef broth

water, divided, soy sauce, stalk celery, chopped, dried onion flakes or 1 small onion, chopped, sugar, goose, salt (or to taste), black pepper (or to taste), vegetable oil, cinnamon, garlic powder, anise seed, cider vinegar, soy sauce, honey, cornstarch, cold water

cooked rice, warmed up, onion, chopped, red pepper, chopped finely, seasoned bread crumbs (dry ), egg, cayenned pepper, vegetable oil, sauce, butter, fresh mushrooms, sliced, green onions, sliced, flour, salt, pepper, beef broth, chopped toasted walnuts

sweet potato --well washed and cut into french fry pieces, spices middle eastern ( cinnamon, black pepper, cardamon, feenugreek, cloves , allspice, ginger, nutmeg) i get it at a lebanese bakery/store., olive oil, sauce, orange marmalade, sour cream (or better than by tofutti), chopped red onion, mix these three ingredients together and adjust amounts to taste. serve with finished healthy sweet potato fries.

extra virgin olive oil, garlic cloves, finely minced, fine sea salt, minced fresh italian parsley, spaghetti or 12 oz linguine, freshly grated parmigiano-reggiano cheese (optional) or pecorino cheese (optional)

boneless skinless chicken breasts, green onions, sliced, ginger , quarter sized,slivered, oil (for frying ), cashews, tamari, hot oil, sesame paste, ground szechuan peppercorns, sugar

gingerroot, peel and finely mince, 8 oz. unpeeled ginger root, green onions, finely chopped, 8-10 stalks (scallion), salt (kosher type), five-spice powder, oil (canola, peanut or corn)

all-purpose flour, garlic powder, onion powder, mustard powder, dried oregano, dried thyme, salt, ground black pepper, skinless, boneless chicken breast halves, olive oil cooking spray, parsley olive oil sauce , recipe follows

spaghetti or any other thin pasta, fresh parsley leaves, garlic, extra-virgin olive oil, salt and freshly ground black pepper to taste, parmesan cheese-optional garnish

oil, vinegar, salt, pepper, dry mustard (optional), grated onion (optional), herbs, thyme, oregano, marjoram , as desired, small amounts