83085 oie cut goose cabbage Recipes

bacon, chopped, onion, chopped, fresh minced garlic, crushed red pepper flakes (or to taste), cabbage, cut into thin wedges (1 small head cabbage), chicken broth (or use water), brown sugar (or use white sugar, or to taste), seasoned salt & freshly ground black pepper (to taste, or use white salt)

butter, onion, peeled and cut in strips, cabbage or 1/2 large , cut into strips, salt, pepper, wide egg noodles, cooked and drained (i use a little less noodles), sour cream

baby carrots, red potatoes, quartered, head cabbage, cut into 6 wedges or 1 1/2 lbs cabbage, corned beef, with seasoning packet or 3 lbs corned beef, water or 4 cups, prepared mustard, honey

cabbage, tomato, onion chopped, turkey sausage cut in bite size pieces

cabbage, cut into 1-1/2-inch chunks (about 3-1/2 lbs.), parkay margarine, divided, flour, paprika, milk, cheese spread, cubed, croutons

bacon, heads freshly cut swamp cabbage (hearts of palm), chopped, sugar (depends on your taste buds), salt, freshly ground black pepper

roasting goose, cut up with skin removed, salt and pepper, flour, oil, lean diced salt pork, blanched for 5 minutes (4 oz.), sliced onions, garlic, minced, bay leaves, caraway seed, thyme leaves, dry white wine or 1 1/2 cups vermouth, goose stock or 2 cups beef bouillon (or more), head cabbage (8 cups, sliced ), stock or 1/2 cup bouillon, salt, pepper, rendered goose fat or 3 tbsp butter

cabbage (napa, about 6 cups cut up) or 1 kg fresh fresh chinese (napa, about 6 cups cut up), vegetable bouillon granules (or about 1/2 a knorr-sized stock cube), salt, red pepper flakes, orange zest, in thin strips, lemon juice, dark sesame oil

goose livers, white or cider vinegar, instant flour , to dredge, extra-virgin olive oil, onions, thinly sliced into rings, dried figs , rehydrated in warm water and thinly sliced, sweet wine , verduzzo or dindorello, dry wine , soave, salt and pepper, grated lemon zest, italian parsley, finely chopped to yield 1/4-cup, butter

bologna, cut in 1/4-inch slices, cabbage, shredded (about 8 cup.), potatoes, peeled, cut in 1/2-inch slices, carrots, thinly sliced, chicken broth, salt , pepper, mustard to taste

cabbage, idaho potatoes , about 2 1/2 lb, lean bacon, cut into 1/2-inch dice, yellow onions, peeled and sliced lengthwise, salt, ground black pepper, homemade chicken stock or 2 cups canned low sodium chicken broth

button mushrooms, olive oil, white wine, white wine vinegar, salmon fillets, skin on and cut into 4 pieces, cabbage, shredded, onion, sliced, red pepper, sliced, plum tomato, skinned and diced, sea salt , to taste, black pepper , to taste, dill, to garnish

cabbage, cut in wedges, chopped green pepper, chopped onion, butter, flour, black pepper, salt, milk, mayonnaise, shredded cheddar cheese, chili sauce

cabbage , about 2 to 2 1/2 lb, idaho potatoes , about 2 1/2 lb, lean bacon, cut into 1/2-inch dice, yellow onions, peeled and sliced lengthwise, salt, ground black pepper, homemade chicken stock, or canned , low-sodium chicken broth

bacon, heads freshly cut swamp cabbage ( hearts of palm), chopped, sugar, salt, freshly ground black pepper

cabbages or napa (1 1/2 lb each), fat-free chicken broth, olive oil, zucchini, finely diced, tomato, finely diced, sweet onion, finely chopped, eggplant, finely diced, chopped garlic, lean ground beef, chopped fresh basil , parsley and thyme, whole-grain breadcrumbs, melted unsalted butter