9 oatmeal millet Recipes

brown rice flour, oat flour (can pulverize oats to make this), millet flour, arrowroot (can substitute cornstarch if necessary), sweet rice flour, flax seed meal, xanthan gum, eggs, apple cider vinegar, active dry yeast (1 packet, or about 2 1/4 tsp), granulated sugar (for proofing yeast), molasses, brown sugar, salt, butter, melted, water (heated to 120f), water (heated to 120f)

whole wheat flour, oatmeal, millet, maple syrup, vegetable oil, beef base, water, carrot juice or 1/2 cup vegetable juice, of choice, butter

boiling water, uncooked instant rolled oats, butter at room temperature, white sugar, brown sugar, vanilla, eggs, all-purpose flour, baking soda, salt, millet

boiling water, uncooked oats, canola oil, honey, brown sugar, vanilla, egg, whole wheat flour, baking powder, baking soda, hulled millet seed

steel cut oats, rolled oats, millet, blueberries, few tbsp dried cherries, few tbsp chopped walnuts

rye flakes, whole millet, old-fashioned oatmeal, coarsely ground cornmeal, whole flax seed (or pulsed once or twice in a food processor just to break up some for better digestion), whole sesame seeds, whole sunflower seeds, whole poppy seeds

dried currants, dried cranberries, almonds, sugar , plus, sugar, millet or 2 tbsp rolled oats, egg white, wheat berries, salt, steel cut oats (irish or scottish oatmeal), milk, molasses, honey, cinnamon