8 oatmeal bars with strawberry preserves Recipes

king arthur unbleached all-purpose flour, quick-cooking oats, sugar, baking powder, salt, butter, melted, vanilla extract, strawberry preserves, flaked coconut

salted butter, cut into pieces, plus more for greasing pan, all-purpose flour, oats, brown sugar, baking powder, salt, strawberry preserves

yellow cake mix, quick-cooking oats, uncooked, butter or 5/8 cup margarine, melted, raspberry preserves or 1 (12 oz) jar apricot preserves or 1 (12 oz) jar blackberry preserves or 1 (12 oz) jar strawberry preserves, water

yellow cake mix, quick-cooking oatmeal (use only quick-cooking ), brown sugar (use 3/4 cup for a sweeter crust and topping), cinnamon, melted butter , plus, melted butter (can use vegetable oil), egg, slightly beaten, lemon juice, vanilla, strawberry preserves (can use a little more, or use your favorite preserves) or 2 cups raspberry preserves (can use a little more, or use your favorite preserves)

yellow cake mix, uncooked quick-cooking oats, butter, melted, creamy peanut butter, strawberry preserves, chopped roasted peanuts

rolled oats, whole wheat pastry flour, salt, baking soda, oil, dark brown sugar, splenda sugar substitute , packets, flax seed meal, peanut butter, egg substitute, nonfat milk, scoop whey protein powder, reduced-sugar strawberry preserves