27412 nut couscous tahini note Recipes

ghee (see note ), onion, finely minced, fresh ginger, minced, fresh garlic, minced, cardamom pods, cinnamon stick, basmati rice, rinsed and drained, ground turmeric (see note ), water, coconut milk, golden raisin, dried apricot, diced, toasted pine nuts, coarse salt

water, asparagus, diagonally cut into 1 inch slices, olive oil, onion, chopped, garlic cloves, minced, chicken broth, fat and salt-free, salt, couscous , such as israeli, fresh ground black pepper, red bell pepper, chopped, cashew nuts, chopped and lightly salted

pecan halves, pine nuts, hulled raw or roasted pumpkin seeds (see notes ), shelled roasted or raw pistachios, vegetable oil, sugar, ground dried chipotle chilies or cayenne (see notes), salt

asparagus, ends trimmed, tahini, water, lemon juice, minced garlic, white sugar to taste, sliced red cabbage, radishes, thinly sliced, green onions, sliced, crumbled feta, toasted pine nuts, dill, chopped

ground veal, minced chicken, onion, finely chopped, garlic cloves, crushed, dried sour cherries, chopped, pine nuts, lightly toasted and roughly chopped, hungarian paprika, ground allspice, ground cinnamon, egg white, lightly whipped, fresh coriander, finely chopped, fresh mint, finely chopped, salt and pepper, vegetable oil, shelled walnuts, garlic cloves, peeled and finely chopped, tahini, lemons , juice of, crusty bread

organic butternut squash, peeled and seeded (cut into 3/4 by 2 1/2-inch wedges), organic onion (cut into 1 1/4-inch wedges), organic light tasting extra virgin olive oil, organic tahini, cool water, organic lemon , juice of, sea salt , to taste, organic garlic clove, pine nuts, homemade za atar spice mix, fresh ground black pepper

pine nuts, cauliflower, cut into florets, cayenne pepper, olive oil, divided, kosher salt, fresh ground black pepper, tahini (sesame seed paste), fresh lemon juice, water, fresh kale, stemmed and chopped, red onion, thinly sliced, raisins

quick rolled oats (see note ), sugar, oat flour (or 1/3cup oats, finely ground in a food processor or blender), salt, ground cinnamon, dried fruits/seeds (see note )*** (10-15 oz), sunbutter, vanilla extract, butter melted, honey , maple syrup or corn syrup, light corn syrup (see note ), water

uncooked plain couscous, mandarin oranges, drained and liquid reserved, pine nuts, lightly toasted

preserved lemon, butternut squash, peeled and seeded, and cut into 1/4-inch dice, olive oil, onion, chopped, israeli couscous or acini di pepe (tiny peppercorn-shaped pasta), about 1 lb, cinnamon stick, chopped fresh flat-leaf parsley, pine nuts, toasted, golden raisins, ground cinnamon

sesame seeds, pine nuts, butter, onion, finely diced, chicken stock or 2 1/2 cups vegetable stock, saffron, crumbled, couscous (whole wheat or regular), olive oil , extra virgin, lemon , juice of, red pepper flakes (to taste), sultana raisin, mixed herbs, finely chopped (including mint, cilantro, flat-leaf parsley), kosher salt ground pepper, fresh ground pepper

olive oil, branzino fillets, skins on , scales removed, salt, freshly ground white pepper, all-purpose flour, pecorino romano and couscous stuffed tomatoes, recipe follows, extra-virgin olive oil, chopped fresh parsley leaves, firm-ripe tomatoes, salt, divided, ground black pepper, divided, olive oil, mild romano cheese, crumbled, cooked couscous, toasted pine nuts, currants , plumped in hot water then drained, chopped fresh oregano leaves

unsalted butter, ruby red grapefruit , zested and juiced, extra-virgin olive oil, whole branzino , 1 1/2 lb each, gutted and scaled, kosher salt and freshly ground black pepper, green olive couscous , recipe follows, kosher salt, green beans, trimmed, cold water, couscous, champagne vinegar, extra-virgin olive oil, plus more for drizzling, ruby red grapefruit , zested and juiced, fennel bulb, sliced paper thin, a few fronds reserved, freshly ground black pepper, pine nuts, toasted, pitted and chopped green olives

eggplant, olive oil, salt, molasses, red wine vinegar, plain nonfat yogurt, garlic, tahini, pine nuts

lettuce leaves (eg. romaine), carrot , cut into fine julienne strips, red pepper, finely sliced, spring onions, finely sliced, red onions, chopped, cashew nuts, roughly chopped, bean sprouts, tamari soy sauce, tahini, cider vinegar

bulgur (bulgar), olive oil, red onion, quartered and sliced finely, baby spinach, stemmed and roughly chopped, pine nuts, toasted (sub sunflower seeds if pine nuts are unavailable), tomatoes, halved, tahini, water, lemon , juice of, plain yogurt

pecans, peanuts, macadamia nuts, cashew nuts (a note on the nuts ( these four nuts were the ones that i opted to include, but you can really use a), olive oil, black pepper, freshly ground, cumin, ground, salt, mustard seeds, ground, chipotle chile (please note that i opted to toast and grind my own , but you can easily just skip ahea)

diced peeled eggplant, salt, water, couscous, canola oil, red wine vinegar, diced peeled carrots, diced zucchini, diced yellow crookneck squash, broccoli florets, diced red bell pepper, diced red onion, garlic cloves, minced, chopped fresh basil, chopped fresh mint, pine nuts, toasted