51696 northwoods inn creamy buttermilk dressing Recipes

buttermilk ranch salad dressing mix, tomatillos, cilantro, garlic clove, lime , juice of, jalapeno

buttermilk, sour cream, cider vinegar, olive oil, chopped fresh dill, scallions, thinly sliced, head iceberg lettuce , outer leaves removed and cut into 6 wedges, tomatoes, diced

plain nonfat yogurt, low-fat buttermilk, cholesterol-free reduced-calorie mayonnaise or 1/4 cup salad dressing, chopped green onions (with tops ), chopped fresh parsley, chopped fresh dill or 1/2 tsp dried dill weed, worcestershire sauce, salt, garlic, crushed, fresh ground pepper

mayonnaise or 1/2 cup salad dressing, refrigerated purchased pesto sauce, buttermilk

low fat cottage cheese, buttermilk , skim, garlic , put through a press, grated parmesan cheese, chives, finely snipped, salt , optional, pepper

chopped cucumbers, peeled and seeded, mayonnaise, buttermilk, dried dill, dried chives, dried parsley, fresh lemon juice, salt, white pepper, garlic powder

fresh coarse ground black pepper, extra virgin olive oil, sour cream, mayonnaise, buttermilk, dijon mustard, red wine vinegar, garlic clove, minced, salt

fat cottage cheese, grated parmesan cheese, low-fat buttermilk, lemon juice, water, shallot, finely chopped, garlic , inced, chopped fresh basil, chopped fresh oregano, fresh ground black pepper

sweet pickle relish, creamy salad dressing (such as miracle whip), thousand island salad dressing (such as kraft)

buttermilk, red jalapenos , veins and seeds removed, minced, grated cucumber, scallions, sliced, dijon mustard, fresh cilantro, chopped, lime juice, dill weed, salt and pepper

potatoes, bacon (cut in 1-to-2 pieces), onion, sliced, creamy italian dressing or 1 (8 oz) bottle creamy cucumber salad dressing, grated swiss cheese (or sub another cheese--i often use cheddar)

coarse ground black pepper, extra virgin olive oil, sour cream, mayonaisse, buttermilk(see note ), dijon mustard, red wine vinegar, garlic clove,minced, salt

garlic clove, light mayonnaise, crumbled feta cheese, reduced-fat sour cream, low-fat buttermilk, salt, pepper

part-skim ricotta cheese, fat-free buttermilk, gorgonzola cheese, crumbled, rice wine vinegar, worcestershire sauce, garlic clove, minced, freshly ground pepper

low-fat mayonnaise, nonfat buttermilk, chopped fresh dill, fresh lemon juice, kosher salt, freshly ground black pepper

mayonnaise, sour cream, buttermilk, roasted garlic (about 3-4 plump cloves), balsamic vinegar, grated parmesan cheese, dijon mustard, dry basil, kosher salt, ground black pepper

all-purpose flour, salt, ground white pepper, buttermilk, fennel , cut into 1/8-inch thick lengthwise slices, vegetable oil, salt, buttermilk dipping sauce , recipe follows, cucumber, peeled , seeds removed and coarsely grated, salt , plus 1/4 teaspoon, buttermilk, mayonnaise, minced garlic, chopped fresh dill, cayenne pepper

cubed cold butter, bone-in chicken thighs (or you may use as many that will fit into the baking dish), buttermilk, all-purpose flour, garlic powder, fresh ground black pepper, seasoning salt, shredded cheddar cheese (can use more ), buttermilk, cream of mushroom soup , untiluted, garlic powder (can use less ), season salt, onion powder, fresh ground black pepper (or to taste), cayenne , pepper (or adjust to suit heat level), shredded cheddar cheese