46472 nonna conti aubergine parmesan Recipes
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beaten egg, skim milk, pepper and9 Morebeaten egg, skim milk, pepper, crushed saltine crackers (28 crackers), grated parmesan cheese, dried parsley flakes, eggplant, sliced 1/4 inch thick (1 lb total ), tomato sauce, dried oregano, crushed, garlic clove, minced, shredded part-skim mozzarella cheese (3 oz)1 hour 35 min, 12 ingredients
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eggplant (1lb), cooked polenta and9 Moreeggplant (1lb), cooked polenta, olive oil flavored cooking spray, onion, peeled and chopped (8oz), garlic cloves, peeled, minced, fresh basil leaves or 2 tsp dried basil, tomato puree, salt and pepper, shredded part-skim mozzarella cheese (6-oz), parmesan cheese, fresh rosemary (optional)40 min, 11 ingredients
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ground chuck, browned & drained, onion, garlic clove and14 Moreground chuck, browned & drained, onion, garlic clove, sugar, crushed tomatoes, tomato sauce, tomato paste, salt & pepper, i always add alittle extra oregano, eggplants, peeled & sliced about 1/2 inch thick, egg (beaten ), italian breadcrumbs , about, ricotta cheese, shredded mozzarella cheese, parmesan cheese, oil (for frying )3 hour , 17 ingredients
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italian seasoned breadcrumbs, egg substitute and12 Moreitalian seasoned breadcrumbs, egg substitute, eggplant, sliced into 6 (1/2-inch), olive oil, yellow onion, sliced, garlic cloves, crushed and then minced, crushed red pepper flakes, crushed tomatoes, tomato paste, salt, black pepper, fresh basil leaf, chopped, part-skim mozzarella cheese, shredded, parmesan cheese, grated1 hour , 14 ingredients
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eggplants, peeled and thinly sliced into rounds and15 Moreeggplants, peeled and thinly sliced into rounds, kosher salt, for sprinkling, flour, buttermilk, unseasoned breadcrumbs, oil (for deep frying), shredded mozzarella cheese, grated parmesan cheese, olive oil, minced garlic, onion, chopped, salt and pepper, crushed tomatoes, turbinado sugar, water1 hour , 16 ingredients
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vegetable oil (for frying ) and13 Morevegetable oil (for frying ), eggplant , thinly sliced crosswise (peeled or skin-on), flour, seasoned with (for dredging), salt , to taste, fresh ground black pepper , to taste, rigatoni pasta, extra virgin olive oil, garlic cloves, halved, tomatoes, shredded mozzarella cheese, fresh basil leaves, thinly sliced or 8 fresh flat leaf parsley, chopped, freshly grated parmesan cheese , for serving30 min, 14 ingredients
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eggplant, peeled and sliced in 1/2 inch slices and5 Moreeggplant, peeled and sliced in 1/2 inch slices, saltine crumbs (or seasoned italian breadcrumbs), butter, melted (or margarine or italian dressing), marinara sauce (or prepared spaghetti sauce), mozzarella cheese or 1/2 lb provolone cheese, shredded, grated parmesan cheese45 min, 6 ingredients
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Eggplant (Aubergine) Parmesanglobe eggplant, salt, eggs, cracker crumbs, vegetable oil and3 Moreglobe eggplant, salt, eggs, cracker crumbs, vegetable oil, spaghetti sauce, mozzarella cheese, parmesan cheese1 hour 15 min, 8 ingredients
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Eggplant (Aubergine) Parmesan Soupolive oil, onion, chopped and11 Moreolive oil, onion, chopped, red bell pepper, seeded and chopped, eggplant, peeled and cut 1/2 inch cubes, garlic cloves, minced, dried oregano, dried chili, canned crushed tomatoes in puree, water, parmesan cheese, fresh basil leaves, chopped, balsamic vinegar, french bread (toasted or stale) or 3 cups italian bread, cubes (toasted or stale)1 hour 5 min, 13 ingredients
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Eggplant (Aubergine) Parmesaneggplant, ends trimmed, peeled and cut into 1/4 inch thic... and10 Moreeggplant, ends trimmed, peeled and cut into 1/4 inch thick slices, olive oil, onion, minced, garlic cloves, minced, crushed tomatoes, minced fresh parsley leaves, minced fresh basil leaf, minced fresh oregano leaves (1/2 tsp dried ), salt & freshly ground black pepper, freshly grated parmesan cheese, shredded mozzarella cheese16 min, 11 ingredients
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Quick Stove Top Eggplant (Aubergine) Parmesaneggplant, sliced into four pieces, olive oil and4 Moreeggplant, sliced into four pieces, olive oil, ricotta cheese, pasta sauce, mozzarella cheese, grated parmesan cheese40 min, 6 ingredients
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eggplant (Aubergine) Parmesan Sandwicheschinese eggplants , 1/4 inch slices and11 Morechinese eggplants , 1/4 inch slices, chickpea flour (also known as besan or gram flour), salt (or to taste), black pepper, water (for making the batter), deep frying oil, marinara sauce, parmesan cheese, grated, mozzarella cheese, shredded, crushed red pepper flakes (optional), pickled jalapeno pepper, minced (optional), rolls (french or italian sub style)1 hour 15 min, 12 ingredients
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Ester's Eggplant (Aubergine) Parmesaneggplant, eggs, beaten, olive oil , to fry eggplant and5 Moreeggplant, eggs, beaten, olive oil , to fry eggplant, salt and pepper, flour , add more as needed, parmesan cheese, shredded mozzarella cheese, italian tomato sauce1 hour 30 min, 8 ingredients
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Aubergine (Eggplant), Courgette and Chickpea Stewaubergines, onion, chopped, garlic cloves, chopped and12 Moreaubergines, onion, chopped, garlic cloves, chopped, chili pepper, chopped, olive oil, cumin, cinnamon, chili powder, courgettes, chopped, chickpeas, drained, fresh tomatoes, chopped, tomato puree, stock, salt, for seasoning, pepper, for seasoning40 min, 15 ingredients
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Aubergine (Eggplant) and Chickpea Curry in Minted Tomato Creamaubergine (eggplant, about 1 1/2lb) and19 Moreaubergine (eggplant, about 1 1/2lb), zucchini (total weight 1 1/2 lb), ghee (or vegetable oil), onion, peeled, quartered and sliced, garlic cloves, crushed, fresh green chile, finely chopped (remove seeds for less heat), ground coriander, cumin seeds, ground turmeric, garam masala (or goda masala, posted separately), chopped tomatoes, vegetable stock, salt and pepper, to taste, chickpeas, drained and rinsed, chopped fresh mint, heavy cream, vegetable oil, extra, mustard seeds, urad dal (optional), fresh curry leaves50 min, 20 ingredients
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