38800 non traditional apple Recipes

dough, pie apples (410 g), margarine, sugar (1 cup), eggs, self raising flour (1 cup), milk, baking powder (1 tsp), cream, sauce, ideal milk - evaporated milk (1 cup), sugar, vanilla essence (1 tsp)

apple juice , for ice cubes, water, fresh mint, sugar, cinnamon sticks, grape juice, peaches, peeled, pitted and sliced, pears, cut into chunks, oranges , sliced crosswise, lemons , sliced crosswise, sparkling non-alcoholic apple cider, mint leaf, to garnish (optional)

low-fat milk, egg whites, nutrasweet, vanilla, cinnamon, baking flour (preferably non-bleached ), apples, peeled and sliced thin (preferably golden delicious), splenda sugar substitute, powdered sugar (optional)

butter, tart apples, nutmeg, cinnamon, brown sugar, eggs, whole milk, flour, sugar, sugar additional

non-fat vanilla yogurt (low fat or regular), cinnamon, apples, unpeeled,chopped (2 cups), celery, diced, pineapple tidbits, drained, sunflower seeds

apples, peeled and diced, eggs, whole wheat pastry flour, oats (quick cooking or regular), non-fat powdered milk, splenda sugar substitute, pumpkin pie spice, salt, baking powder, vanilla

apple butter, preferably without sugar, natural-style chunky peanut butter, vanilla, non-fat powdered milk, whole wheat flour, salt (if peanut butter has no ), cinnamon, raisins

murbteig dough ( mellow dough base, non yeast ), flour, salt, sugar, egg, cold butter or margarine, apples, eggs separated, cold water, sugar, pkt vanilla sugar or use 2 tsp vanilla, semolina, cornstarch, heaping tsp baking powder, quark

apple, chopped walnuts, cinnamon, sugar, kosher wine , to moisten

apples, peeled, cored, cut into chunks, water, lemon juice, honey, cinnamon , to taste (optional), nutmeg , to taste (optional)

jonagold apples, peeled, cored and sliced (5-6 apples), lemon juice, sugar, flour, brown sugar , packed, cinnamon, nutmeg, butter, egg, salt, flour, shortening, salt, egg, beaten, cold water, vinegar

brown sugar, white sugar , if you like a sweet pie plus a little for dusting the top (or more), ground cinnamon, freshly grated nutmeg, salt, cortland apples , mcintosh or 5 -6 any other baking apples, fresh squeezed lemon juice, cornstarch (optional) or 1 1/2 tbsp dry tapioca (optional), pastry for a double-crust 9-inch pie, bottom crust fitted into a 9 inch pie plate and top crust transferred to a rimless baking sheet, bot, unsalted butter, cut into bits, milk , as needed

flour, salt, shortening, cold water , plus 5 tbsp , as needed, jonagold apples, peeled, cored and sliced, lemon juice, sugar, flour, brown sugar, cinnamon, nutmeg, butter, egg, salt, this recipe was provided by professional chefs and has been scaled down from a bulk recipe provided by a restaurant. the fn chefs have not tested this recipe, in the proportions indicated, and therefore, we cannot make any representation as to the results.

all-purpose flour, salt, shortening (recommended: crisco ), ice water, suggestion: warm with vanilla ice-cream, all-purpose flour, apples cut into thin slices (recommended: green golden and jonathans), white sugar, brown sugar, cinnamon, butter

flan pastry dough, apples , to fill the flan case completely, demerara sugar (light brown ), granulated sugar, plum jam, flour, cream, egg, egg whites, salt

apples (tart organic), lemon , juice of, cinnamon, rolled oats, flour (all purpose unbleached), sugar (sucanat), salt, walnuts (finely chopped ), margarine (or non-hydrogenated substitute )

non dairy milk (i have used almond and soy), apple, cut up into chunks, banana, frozen, half tsp cinnamon, spinach