531 no vanilla cookies Recipes
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No Bake Cookie Ballssemi-sweet chocolate chips, confectioners sugar and5 Moresemi-sweet chocolate chips, confectioners sugar, crushed vanilla wafers (about 55 wafers), chopped walnuts,toasted, orange juice, light corn syrup, confectioners sugar20 min, 7 ingredients
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No Bake Cookies Reducedsugar, splenda sugar substitute, oleo, cocoa, milk and3 Moresugar, splenda sugar substitute, oleo, cocoa, milk, reduced-fat peanut butter, vanilla, quick oats13 min, 8 ingredients
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No Bake Cookies- Never Fail!sugar, milk, butter or 1/4 cup margarine, cocoa and3 Moresugar, milk, butter or 1/4 cup margarine, cocoa, peanut butter, vanilla, quick-cooking oatmeal10 min, 7 ingredients
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Lemon No Bake Babycakes Cheesecakevanilla cookie crumbs, margarine, knox unflavored gelatin and5 Morevanilla cookie crumbs, margarine, knox unflavored gelatin, cream cheese, lemon juice, grated lemon zest, sugar, sour cream20 min, 8 ingredients
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No Bake Cookies Made With Chocolate Chipsbutter, milk, sugar, chocolate chips and3 Morebutter, milk, sugar, chocolate chips, peanut butter (optional), oatmeal, vanilla11 min, 7 ingredients
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No Bake Chocolate Peanut Butter Cookiesno bake chocolate peanut butter cookies and9 Moreno bake chocolate peanut butter cookies, makes about 2 dozen ., granulated sugar, milk, unsweetened cocoa, butter, quick oats, peanut butter, vanilla extract, place oats , peanut butter and vanilla extract in a large bowl. set aside. combine sugar, milk, cocoa and butter in a large saucepan. bring to a boil; boil 1 minute (no longer!). remove from heat. pour over oat mixture; stir well. drop by large spoonsful onto wax paper and let cool.5 min, 10 ingredients
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Cookies Polish Bows - Chruscikcookies (polish bows) - chruscik, egg yolks, tb sour cream and9 Morecookies (polish bows) - chruscik, egg yolks, tb sour cream, tb rum, ts vanilla, confectioners sugar, flour (sifted), ts baking powder, ts salt, tb sugar, oil for deep frying, beat the egg yolks with the sugar until well combined. add sour cream, rum and vanilla and mix until smooth. sift the flour, baking powder and salt and add it to egg yolk mixture, a little at a time. on a heavily floured surface knead the dough vigorously, punching and squeezing as much flour into it as it will take until the dough is no longer sticky (1/2 hour). separate dough into several portions and roll very thin. turn the dough and loosen often when rolling. the dough should look like parchment paper that you can see through. cut dough into strips approx. 1 1/2 inches wide, 4 inches long. make slit closer to 1 end and bring the longer end through the slit. heat oil to 375 degrees and fry quickly (only a few seconds) until golden not brown. turn only once. drain on paper towels. dust with confectioners sugar. makes 8 dozen.2 min, 12 ingredients
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