30665 no pastry pear tart Recipes

puffed brown rice cereal, dried tart cherries, whole roasted unsalted or raw almonds, chopped dried apricots, chopped bittersweet chocolate, butter, light brown sugar, brown rice syrup, creamy almond butter, salt

pastry for a single-crust pie (9 inches), shredded part-skim mozzarella cheese, divided, fresh plum tomatoes, loosely packed fresh basil leaves, garlic cloves, mayonnaise, grated parmesan cheese, pepper

pastry for single-crust pie (9 inches), apple pie filling, dried cherries, chopped crystallized ginger, ground cinnamon, egg white, water, coarse sugar

pastry for single-crust pie (9 inches), coarsely chopped walnuts, semisweet chocolate chips, eggs, dark corn syrup, brown sugar, butter, melted, vanilla extract

pastry for single-crust pie (9 inches), sliced peeled fresh or frozen peaches, brown sugar, king arthur unbleached all-purpose flour, ground cinnamon, king arthur unbleached all-purpose flour, brown sugar, cold butter, cubed, water, fresh or frozen raspberries, thawed, sugar, fresh mint leaves , optional

pastry for single-crust pie (9 inches), fresh or frozen cranberries, pecan halves, white baking chips, eggs, brown sugar, light corn syrup, king arthur unbleached all-purpose flour, grated orange peel, cream , optional

pepperidge farm puff pastry sheets, egg, water, fruit pie filling , any variety

eggs, sugar substitute (i.e. equal for recipes ), syrup (smuckers sugar free), butter, melted, pecan halves, pastry for 9 pie

bartlett pears or 2 1/4 lbs bosc pears, peeled,cored and sliced 1/2 inch thick (about 6 large pears), freshly squeezed lemon juice, granulated sugar, salt, unsalted butter, light brown sugar, walnuts (about 1 oz), salt, ground cinnamon, all-purpose flour, unsalted butter, melted and cooled, vanilla extract

eggs, self raising flour, extra virgin olive oil (or own preference), carrots, grated, zucchini, grated, onion, diced, bacon, grated low-fat cheese

sugar, cornstarch, salt, cold water, lemon juice, eggs, separated, butter or margarine, grated lemon rind, pastry shell, cream of tartar, sugar

pastry for three single-crust pies, butter, softened, brown sugar, egg, milk, vanilla extract, maple flavoring, raisins

pastry for a single-crust pie, eggs, brown sugar, butter, melted, milk, vanilla extract, flaked coconut, chopped walnuts

boneless pork loin roast (4 to 5 lb), cut into quarters, dijon mustard, garlic powder, rubbed sage, sauerkraut, rinsed and well drained, tart apples, sliced, apple juice

pastry for single-crust pie (9 inches), frozen sliced peaches, thawed, fresh or frozen cranberries, thawed, sugar, king arthur unbleached all-purpose flour, ground nutmeg, salt, king arthur unbleached all-purpose flour, brown sugar, ground cinnamon, cold butter, almonds, toasted

pastry for double-crust pie (9 inches), coarsely chopped pecans, corn syrup, eggs, sugar, divided, butter, melted, salt, unsweetened chocolate, coarsely chopped, vanilla extract, butter, softened, cream

balsamic vinegar, dry red wine, sugar, sliced button mushrooms, butter, divided, duck or goose liver pat, chopped fresh thyme plus 6 sprigs for garnish, frozen puff pastry shells (1 10-oz package), canola oil, filet mignon steaks, coarse kosher salt, fresh baby spinach

frozen unsweetened raspberries, thawed, pear nectar, golden brown sugar, nonstick vegetable oil spray, hazelnuts, toasted, husked, sugar, melted butter, pear, peeled, cored, chopped (about 1 1/2 cups), pear nectar, cream cheese, room temperature, sugar, egg, vanilla extract, fresh mint (optional)