46 newfoundland fishcakes Recipes
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white fish fillets, without skin such as cod or 350 g had... and16 Morewhite fish fillets, without skin such as cod or 350 g haddock, thai fish sauce, thai red curry paste, lime juice, garlic clove, crushed, dried kaffir lime leaves, egg white, chopped fresh coriander, vegetable oil (for cooking ), salt and pepper, fresh salad leaves, to serve, red chili pepper, light soy sauce, lime juice, brown sugar, chunky peanut butter, coconut milk25 min, 17 ingredients
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japanese rice, water, rice vinegar, sugar, salt and8 Morejapanese rice, water, rice vinegar, sugar, salt, japanese cucumber, sliced into 1/2 cm strips, eggs, soya sauce, sugar, carrot, sliced into 1/2 cm strips, japanese fishcake, sliced into 1/2 cm strips, sheets of nori (dried seaweed), sushi mat for rolling15 min, 13 ingredients
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Spicy Tuna Fishcakes
potatoes, canned tuna, drained and flaked and10 Morepotatoes, canned tuna, drained and flaked, cheddar cheese, shredded, green onions, finely chopped, garlic clove, crushed, dried thyme, egg, beaten, cayenne pepper, salt, pepper, plain flour, seasoned, vegetable oil, for frying30 min, 12 ingredients -
Tilapia Fishcakes
tilapia fillet, poached, flaked and11 Moretilapia fillet, poached, flaked, potatoes, boiled, roughly chopped, arugula, finely chopped, garlic clove, finely chopped, red chili pepper, finely chopped, stalk lemongrass, finely chopped, lime , juice of, ground coriander, turmeric, salt & freshly ground black pepper, polenta, sunflower oil, for frying35 min, 12 ingredients -
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