8 new style flour crust Recipes

water (11oof to 115of), sugar, fast rise yeast or 1/8 oz package active dry yeast, all-purpose flour or 1 3/4 cups bread flour, salt, cornmeal (optional)

water (11o f to 115 f), sugar, fast rise yeast or 1/4 oz active dry yeast, all-purpose flour or 2 1/2 cups bread flour, whole wheat flour, salt, cornmeal (optional)

water (110 degrees ), sugar, olive oil, flour, divided, kosher salt, active dry yeast

pastry crust ( optional for me ), flour ; sifted, sugar, ts lemon peel; finely grated, ts orange peel; finely grated, butter, egg yolk , 1, ts vanilla, cream cheese ( 5, 8 oz. package ), sugar, tb flour, ts lemon peel; finely grated, ts orange peel; finely grated, ts vanilla, eggs, egg yolks, cream

rapid rise yeast, warm milk, sugar, brown rice flour, tapioca flour, guar gum, salt, unflavored gelatin powder, olive oil, apple cider vinegar

low-fat cream cheese (neufchatel), cake flour, granulated sugar, egg beaters egg substitute, low-fat vanilla yogurt, vanilla extract, crushed pecans