47 new corn shrimp Recipes

shrimp (shells on ), real butter, onion, chopped fine, minced garlic, green onion, finely sliced, celery, finely chopped, bell pepper, finely chopped, shrimp stock, whipping cream, whole milk, cream-style corn, good quality bacon (fried and crumbled ) or 1/2 lb diced tasso, if you can find it, basil, salt, white pepper, cayenne pepper (more if you want hot), black pepper, tabasco sauce, chopped cilantro, onion, quartered (for stock)

peeled medium raw shrimp (comes frozen), green onion, condensed tomato soup, tomato sauce, soup cans water, creamed corn, kernel corn (drained ), sliced smoked sausage, basil

ears corn on the cob, husked and cleaned, new potatoes, kielbasa, shrimp, deveined and unpeeled, old bay seasoning , crab pot spice blend (seafood, 1 step)

water, dry shrimp -and- crab boil seasoning (like golden dipt or zatarains, whatever is your favorite), salt, lemon, cut into wedges, new potatoes , scrubbed and cleaned but not peeled (red), ears corn on the cob, shrimp, unpeeled, rinsed and drained

leeks , halfed lengthwise and thinly sliced, red new potatoes , cut into eighths, fresh corn, cream of celery soup, water, bay leaf, dried thyme, cayenne pepper, raw large shrimp, peeled, milk, oscar mayer pre- cooked bacon

al fresco smoked andouille chicken sausage, extra virgin olive oil, fresh white onion, chopped, fresh garlic, minced, chopped fresh thyme, dried, ground cayenne pepper, fresh sweet potato, cubed 1/2, frozen, cut okra, frozen corn, low fat, unsalted chicken broth, raw shrimp, deveined, salt

water, lemon, sliced, carrots, sliced, red bell pepper, sliced, new potatoes, halved, minced garlic, onion, quartered, white peppercorns, red peppercorns, beer, salt and black pepper, louisiana hot sauce, ears corn, head-on shrimp

pure chile powder (like ancho or new mexico, to taste), cayenne , to taste, cornmeal, salt and pepper, to taste, corn oil, shrimp, preferably large, peeled, chopped fresh cilantro leaves, limes or lemon wedge

fresh large shrimp (head-on or head-off ), water, old savannah seafood seasoning, new potatoes , scrubbed & peeled, hot or mild smoked sausage , cut into 2 inch pieces, ear corn, cleaned and quartered, snow crab (optional)

olive oil, garlic, sliced, low sodium chicken broth, crushed tomatoes, old bay seasoning, divided, fresh ground black pepper, red or yellow small new potatoes, pearl onions, peeled (or use frozen pearl onions), chourico or linguica sausage, or chicken , cut into 1-inch pieces, clams (littleneck), scrubbed and drained, shrimp (16-20 count) (peeled ), ears fresh corn (kernel the corn with a knife), lemons (2 whole ), cut into wedges

shrimp in the shell (about 1 1/2 lb), unsalted butter, scallions, chopped, worcestershire sauce, frozen corn kernels, tomato or 2 plum es, toasted french bread , for serving

butter, creamed corn, cooked fresh whole kernel corn (reserve stock, approx. 9 large ears), lump crabmeat, chopped onion, chopped celery, chopped red bell pepper, diced garlic, seafood seasoning (i use blackened redfish seas.), crab boil, flour, corn stock, shrimp stock, boiled shrimp, peeled (optional), heavy whipping cream, sliced green onion top, parsley, salt, white pepper

leeks , halved lengthwise and thinly sliced (white & light green parts only), red new potatoes , cut in eighths, fresh corn or 1 (11 oz) can corn, drained, cream of potato soup, water, bay leaf, dried thyme, cayenne, cod fish fillets, cut into 1-inch chunks, raw large shrimp, peeled, milk, bacon, cooked and crumbled

unsalted butter, olive oil, onions, finely diced, poblano chiles, toasted (see note) and diced, garlic, finely chopped, tomatoes, peeled, seeded, and chopped, fish broth or clam juice, bay leaf, new potatoes, peeled and halved, milk, corn kernels, fresh or thawed frozen, ear of corn, shucked and cut crosswise into 1/2inch rounds, raw shrimp, peeled and deveined, salt, freshly ground black pepper, cilantro, leaves only

unsalted butter, olive oil, onions, finely diced, poblano chiles, toasted (see note) and diced, garlic, finely chopped, tomatoes, peeled, seeded, and chopped, fish broth or clam juice, bay leaf, new potatoes, peeled and halved, milk, corn kernels, fresh or thawed frozen, ear of corn, shucked and cut crosswise into 1/2inch rounds, raw shrimp, peeled and deveined, salt, freshly ground black pepper, cilantro, leaves only

cooking oil, onion, chopped, carrot, chopped, garlic, chopped, canned low-sodium chicken broth or homemade stock, dill seeds, red new potatoes (about 12), cut in half , or boiling potatoes (about 6), cut into quarters, salt, fresh-ground black pepper, butter, at room temperature, light cream or milk, fresh (cut from about 5 ears) or frozen corn kernels, shrimp, shelled, chopped fresh parsley

water, lemons, halved, plus more for serving, bay leaves, salt, crab boil seasoning (recommended : old bay), thyme , tied together, onion, quartered, serrano chiles , split in 1/2 lengthwise, head garlic, halved, red new potatoes, medium to large, cut in 1/2, ears sweet corn, halved, smoked sausage , such as andouille or kielbasa, cut into 1-inch pieces (about 1 lb 5 oz), littleneck clams , scrubbed (about 1 lb 4 oz), jumbo shrimp with heads and tails, kosher salt

red potatoes (about 1 1/2 lb), salt, pepper, olive oil, frozen whole-kernel corn, thawed and drained, minced green onions, cider vinegar, chopped fresh or 1/4 tsp dried tarragon, shrimp, cooked and peeled, fresh tarragon leaves