5085 never pound paula Recipes
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whole kernel corn, drained, grated cheddar cheese and4 Morewhole kernel corn, drained, grated cheddar cheese, mayonnaise, green pepper, chopped, red onion, chopped, coarsely crushed fritos chili cheese corn chips (i could not find these so i mixed 1/2 regular and 1/2 barbeque corn chips)10 min, 6 ingredients
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Never-Fail Yeast Rolls
active dry yeast, warm water (110o to 115o) and4 Moreactive dry yeast, warm water (110o to 115o), king arthur unbleached all-purpose flour, yellow or white cake mix, salt, melted butter35 min, 6 ingredients -
Paula Deen's Artichoke and Spinach Dip
spinach, thawed and6 Morespinach, thawed, artichoke hearts, drained from can and mashed, mayonnaise, sour cream, parmesan cheese, grated, salt, pepper7 ingredients -
Paula Deen's Broccoli Salad
broccoli, fresh and cut into bite-sized pieces and8 Morebroccoli, fresh and cut into bite-sized pieces, bacon, approximately 6-8 strips, crumbled, red onion, chopped, raisins, sharp cheddar cheese, cut into small chunks, mayonnaise, vinegar, sugar, tomatoes, halved9 ingredients -
Paula's Sweet and Spicy Chili
kidney beans, tomato sauce, diced tomatoes, green pepper and10 Morekidney beans, tomato sauce, diced tomatoes, green pepper, onion, garlic, lean ground beef, lean pork, mushrooms, molasses, chili flakes, chili powder, cumin, salt14 ingredients -
Paula Wolfert's Seven-Day Preserved Lemons
lemons (preferably thin-skinned), scrubbed, coarse salt and2 Morelemons (preferably thin-skinned), scrubbed, coarse salt, fresh lemon juice (from about 5 large lemons), olive oil4 ingredients
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