5 nepali dry Recipes

  • Lamb Bhutuwa (Nepali Lamb Stir-Fried in Himalayan Spices)
    boneless lamb , cut into 1 in slices, onion, chopped and
    14 More
    boneless lamb , cut into 1 in slices, onion, chopped, garlic cloves, halved, gingerroot , julienned, fresh red chilies, turmeric, asafetida powder, cumin powder, curry powder, dried red chilies, green onion, cut in 1 in. length, green peas, cooking oil, lemon juice, broth or 1 cup water, salt and pepper
    45 min, 16 ingredients
  • Nepali Peanut Salsa Nepali Peanut Salsa
    dry roasted peanuts (salted or unsalted), white onion and
    6 More
    dry roasted peanuts (salted or unsalted), white onion, roma tomato, jalapenos or 2 other mild green chilies, salt, to taste (if using unsalted peanuts ), white pepper, soya oil (optional), cilantro
    10 min, 8 ingredients
  • Potato Salad-nepali Way Potato Salad-nepali Way
    potatoes (baby if possible) and
    11 More
    potatoes (baby if possible), jalapeno peppers-seeded & sliced into long, juice of 1 lime, salt to taste, sesame seeds (preferably black); roasted and ground, tumeric powder, cumin seeds, ea chilies, whole, dried, ts corn oil, water, cilantro-chopped
    20 min, 12 ingredients
  • Rice Bhuteko (Rice Stir-Fried with Chicken, Nepali Style) Rice Bhuteko (Rice Stir-Fried with Chicken, Nepali Style)
    steamed rice and
    14 More
    steamed rice, grilled chicken breast, cut into 1-in pieces (lamb or shrimp can also be used), chopped onion, chopped red bell pepper, fresh red chilies, minced, garlic, minced, ginger, minced, toasted cumin seed, turmeric, dried red chilies, butter, yogurt, salt and pepper, sugar, scallions, chopped for garnis
    30 min, 15 ingredients




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