81263 mustard bbq glaze grilled meats Recipes

  • Honey Mustard Bbq Chicken
    vegetable oil, red onion, apple cider vinegar, brown sugar and
    5 More
    vegetable oil, red onion, apple cider vinegar, brown sugar, chicken stock, dijon mustard, honey, curry powder, boneless skinless chicken breasts
    9 ingredients
  • South Carolina Mustard BBQ Sauce
    prepared yellow mustard, brown sugar, tomato paste and
    5 More
    prepared yellow mustard, brown sugar, tomato paste, apple cider vinegar, worcestershire sauce, cayenne pepper, black pepper, garlic powder
    15 min, 8 ingredients
  • South Carolina Mustard BBQ Sauce
    yellow mustard, cider vinegar, light brown sugar and
    5 More
    yellow mustard, cider vinegar, light brown sugar, unsalted butter, salt, worcestershire sauce, fresh ground black pepper, louisiana hot sauce (to taste)
    35 min, 8 ingredients
  • Honey Mustard BBQ Pork Chops
    honey, onion powder, orange juice, dried tarragon and
    5 More
    honey, onion powder, orange juice, dried tarragon, cider vinegar, dijon mustard, white wine, worcestershire sauce, cut pork chops
    24 hour 8 min, 9 ingredients
  • Grilled Asparagus  Roasted Mushroom Salad W Toaste...
    grilled asparagus & roasted mushroom salad w/ toasted pec... and
    17 More
    grilled asparagus & roasted mushroom salad w/ toasted pecans, blue cheese & red chile mustard vinaigrette, a bobby flay recipe that i slayed, asparagus grilled, assorted mushrooms (portobello, cremini, shiitake) coarsely chopped i used only portobello, olive oil, chopped fresh thyme i used rubbed dry sage, salt and pepper to taste, toasted pecans, american blue cheese i used my fav saga blue, i also added cherry tomatoes, heat olive oil in a large saute pan over high heat. add mushrooms and cook until golden brown. add thyme and season w/ salt and pepper. toss asparagus w/ a few tbsp of the vinaigrette and season w/ salt and pepper. i put the asparagus in a plastic baggie and marinated them before grilling. arrange 1/4 of the mushroom sin the center of each plate. arrange asparagus around the mushrooms. sprinkle pecans and blue cheese around the edge of the plate. drizzle w/ more of the dressing., red chile mustard vinaigrette, dijon mustard, ancho chile powder (i used 1 tsp sambal oelek - ground fresh chili paste or to taste), salt, red wine vinegar, whisk together mustard , ancho powder, salt and vinegar, slowly whisk in oil until emulsified. season w/ more salt to taste.
    10 min, 18 ingredients
  • Salmon With Mustard-Maple Glaze
    maple syrup, soy sauce, garlic, minced, lemon juice and
    8 More
    maple syrup, soy sauce, garlic, minced, lemon juice, brown sugar, dijon mustard, rice wine vinegar, fresh ginger, minced and peeled, salmon fillets, center cut with skin, scallion, chopped, olive oil, salt and pepper (to season)
    1 hour 10 min, 12 ingredients
  • Salmon, Mustard Greens and Potatoes with Mustard-Dill Glaze Salmon, Mustard Greens and Potatoes with Mustard-Dill Glaze
    dijon mustard, vegetable oil, chopped fresh dill and
    4 More
    dijon mustard, vegetable oil, chopped fresh dill, golden brown sugar, baby new potatoes , cut into 1/4-inch-thick slices, salmon fillets, mustard greens, trimmed , cut crosswise into 2-inch-wide strips
    7 ingredients
  • Crock Pot Honey-Mustard BBQ Short Ribs or Pot Roast Crock Pot Honey-Mustard BBQ Short Ribs or Pot Roast
    short rib of beef, dijon-style mustard and
    6 More
    short rib of beef, dijon-style mustard, fresh minced garlic (or to taste), honey, salt and pepper, bottled hickory flavored barbecue sauce, cornstarch, cold water
    6 hour , 8 ingredients
  • Carolina Mustard BBQ Pork Sauce - Lower Sodium Carolina Mustard BBQ Pork Sauce - Lower Sodium
    apple cider vinegar and
    6 More
    apple cider vinegar, yellow mustard (search for lowest sodium brand), light brown sugar, worcestershire sauce, hot sauce (tabasco is the least sodium at 30mg or serv), black pepper, cayenne pepper
    5 min, 7 ingredients
  • Yellow Mustard BBQ Sauce Yellow Mustard BBQ Sauce
    prepared yellow mustard, balsamic vinegar, brown sugar and
    4 More
    prepared yellow mustard, balsamic vinegar, brown sugar, butter, worcestershire sauce, lemon juice, cayenne
    35 min, 7 ingredients
  • Old-Fashioned Mustard BBQ Sauce Old-Fashioned Mustard BBQ Sauce
    butter, lemon juice, mustard, parmesan cheese and
    2 More
    butter, lemon juice, mustard, parmesan cheese, salt and pepper, basil
    7 min, 6 ingredients
  • Dijon Mustard BBQ Sauce Dijon Mustard BBQ Sauce
    dijon mustard, apple cider vinegar, molasses
    5 min, 3 ingredients
  • Pulled Pork Sliders with Mustard BBQ Sauce and Pickled Onions (Sandra Lee) Pulled Pork Sliders with Mustard BBQ Sauce and Pickled Onions (Sandra Lee)
    sliced red onion, garlic and
    11 More
    sliced red onion, garlic, jalapeno pepper, cored, seeded , and julienned, sugar, cider vinegar, kosher salt, black pepper, yellow mustard, minced garlic, cider vinegar (store brand ), barbecue sauce, braised , shredded pork shoulder, hamburger buns or dinner rolls sliced in half
    10 min, 13 ingredients
  • Stuffed Pork Tenderloin over Grilled Kale drizzled with Grilled Peach Whiskey Beurre Blanc (Claire Robinson) Stuffed Pork Tenderloin over Grilled Kale drizzled with Grilled Peach Whiskey Beurre Blanc (Claire Robinson)
    shallot, roughly chopped, garlic clove, roughly chopped and
    26 More
    shallot, roughly chopped, garlic clove, roughly chopped, roughly chopped mushrooms, fresh andouille or hot pork smoked sausage, finely chopped, salt and freshly ground black pepper, olive oil, splash whiskey, cornbread, dried out and crumbled , about 1/2 cup, chopped curly parsley leaves, pork tenderloins, dijon mustard, oil, for grilling, salt and freshly ground black pepper, grilled kale , for serving, recipe follows, grilled peach whiskey beurre blanc , for serving, recipe follows, kale , ribs removed, smoked paprika, lemon, kosher salt and freshly cracked black pepper, oil , for coating peaches, peaches, halved and pitted, butter, plus 8 tbsp, cubed and chilled, shallot, chopped, habanero, diced, grated or finely chopped fresh ginger, whiskey, cream, honey
    28 ingredients
  • Spicy Mustard Ham Glaze (Not Sweet at All) Spicy Mustard Ham Glaze (Not Sweet at All)
    spicy brown mustard and
    6 More
    spicy brown mustard, worcestershire sauce (or my original thought was liquid smoke, but then learned i didn tsp have any), ground cumin, fresh ground black pepper, garlic powder, mustard powder, bone-in ham
    8 hour 10 min, 7 ingredients
  • Salmon With Honey, Mustard & Dill Glaze Salmon With Honey, Mustard & Dill Glaze
    honey, dijon mustard, coarse grain mustard, lemon juice and
    3 More
    honey, dijon mustard, coarse grain mustard, lemon juice, salmon fillets, fresh dill, chopped, lemon wedge, to garnish
    40 min, 7 ingredients
  • Gruyere, White Wine and Mustard Fondue with Grilled Sausages and Veggies Gruyere, White Wine and Mustard Fondue with Grilled Sausages and Veggies
    lightly packed gruyere cheese(about 13 ozs) grated and
    8 More
    lightly packed gruyere cheese(about 13 ozs) grated, all-purpose flour, dry white wine, garlic cloves pressed, roquefort cheese crumbled, dijon mustard, red potatoes steamed and quartered, sausage sliced and grilled, fresh breads cubed
    9 ingredients
  • BBQ Chicken Salad BBQ Chicken Salad
    bbq chicken thighs or breasts , cooked and shredded and
    10 More
    bbq chicken thighs or breasts , cooked and shredded, head of romaine , washed and cut, various greens , rinsed and drained, red bell pepper , thinly sliced, carrots , peeled and sliced, ear of corn , cooked , cut off cob, honey roasted peanuts , rough chop, red onion , thinly sliced, bbq sauce, red wine vinegar, water
    11 ingredients




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