308 mushroom lagasse Recipes

olive oil, diced tasso, assorted exotic mushrooms, cleaned and stemmed, chopped shallots, chopped garlic, essence , recipe follows, chopped green onions, heavy cream, butter, fresh angle hair pasta, grated parmigiano-reggiano, chopped parsley, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme

oyster mushrooms, olive oil, salt and pepper, thyme, rosemary, sage, parsley, whole garlic cloves, white wine, radicchio leaves for cups, herb vinaigrette-recipe above

batch of dark roux , recipe follows, dark chicken or rabbit stock, chopped onions, chopped green peppers, chopped celery, rabbit , cut into 8 pieces - bones and all, sliced wild mushrooms, bay leaf, cayenne pepper, salt, sliced green onions, chopped parsley, salt and pepper to taste, steamed rice, recipe courtesy of emeril lagasse, flour, vegetable oil

olive oil, whole duck (about 3 to 5 lb), cut into 8 pieces, essence , recipe follows, flour, julienned onions, chopped tasso, sliced assorted wild mushrooms , such as shiitakes, oysters, and chantrelles, red wine, dark chicken stock, chopped green onions, chopped parsley, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme

skate wings, (3 to 4 oz each) cleaned, salt, freshly ground black pepper, flour, olive oil, minced shallots, capers, lemons. juiced, dry white wine, butter , cut into cubes, chopped fresh parsley leaves, assorted vegetables , blanched if needed (such as haricots verts, baby carrots, halved, thinly sliced squash, thinly sliced zucchini, thinly sliced shiitake mushrooms, thinly sliced red onions, etc,)

skate wings, (3 to 4 oz each) cleaned, salt, freshly ground black pepper, flour, olive oil, minced shallots, capers, lemons. juiced, dry white wine, butter , cut into cubes, chopped fresh parsley leaves, assorted vegetables , blanched if needed (such as haricots verts, baby carrots, halved, thinly sliced squash, thinly sliced zucchini, thinly sliced shiitake mushrooms, thinly sliced red onions, etc,)

farm-raised pheasants*, innards removed, wing tips and necks trimmed, salt, freshly ground black pepper, onion, peeled and coarsely chopped, carrot, peeled and coarsely chopped, orange, halved, fresh thyme, thick-cut bacon, cut in half, madeira, rich chicken stock, cold, unsalted butter, wild mushroom bread pudding , recipe follows, vegetable oil, sliced yellow onions, assorted wild mushrooms , such as oyster, shitake, chanterelles, wood ear, or porcini, minced garlic, essence , recipe follows, salt, freshly ground black pepper, lager beer, eggs, heavy cream, molasses, worcestershire sauce, minced fresh thyme, grated gouda cheese, grated white cheddar cheese, stale white bread, cut into 1-inch cubes, unsalted butter, plain bread crumbs, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme

bacon , cut into 1/2-inch pieces, vegetable oil, beef chuck or sirloin, cubed, essence , recipe follows, chopped yellow onions, minced garlic, button mushrooms , wiped clean, stems trimmed, and sliced, salt, ground black pepper, all-purpose flour, worcestershire sauce, dark beer, beef stock, bay leaf, chopped parsley, fresh thyme, pastry top , recipe follows, egg, beaten , for glaze, lightly dressed salad greens, accompaniment, english farmhouse cheeses , such as double gloucester, huntsman, cheshire, wensleydale, lancashire, as an accompaniment, fresh hot bread , as an accompaniment, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme, all-purpose flour, salt, cold unsalted butter , cut into pieces, cold water

untreated cedar plank, olive oil for coating, red skin potatoes (about 8 oz) sliced 1/2-inch thick , and blanched until tender, sliced shiitake mushrooms, tasso potatoes, cut into small dice, mozzarella cheese, cut into 1/2-inch dice, salt and pepper

unsalted butter, assorted wild mushrooms , such as chanterelle, wood ear, shiitake, morel, cleaned, stems removed, and thinly sliced, sliced shallots, salt, freshly ground black pepper, chicken stock, heavy cream, fresh chopped thyme, white truffle oil, potato crisps , recipe follows, grated aged asiago (about 2 oz), fresh black or white truffle, optional garnish, fresh arugula tossed with extra-virgin olive oil, as garnish, olive oil, baking potatoes , like russets (about 1 lb), peeled and sliced on a mandolin into 1/8-inch slices, essence , recipe follows, salt, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme

unsalted butter, assorted wild mushrooms , such as chanterelle, wood ear, shiitake, morel, cleaned, stems removed, and thinly sliced, sliced shallots, salt, freshly ground black pepper, chicken stock, heavy cream, fresh chopped thyme, white truffle oil, potato crisps , recipe follows, grated aged asiago (about 2 oz), fresh black or white truffle, optional garnish, fresh arugula tossed with extra-virgin olive oil, as garnish, olive oil, baking potatoes , like russets (about 1 lb), peeled and sliced on a mandolin into 1/8-inch slices, essence , recipe follows, salt, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme

olive oil, baking potatoes , like russets (about 1 lb), peeled and cut on a mandolin into 1/8-inch slices, essence , recipe follows, salt, unsalted butter, sliced shallots, salt, freshly ground black pepper, chicken stock, heavy cream, fresh chopped thyme, assorted wild mushrooms , such as chanterelle, wood ear, shiitake, morel, cleaned, stems removed, and thinly sliced, white truffle oil, very finely grated aged asiago (about 3 oz), fresh black or white truffle, optional garnish, chives, garnish, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme

olive oil, baking potatoes , like russets (about 1 lb), peeled and cut on a mandolin into 1/8-inch slices, essence , recipe follows, salt, unsalted butter, sliced shallots, salt, freshly ground black pepper, chicken stock, heavy cream, fresh chopped thyme, assorted wild mushrooms , such as chanterelle, wood ear, shiitake, morel, cleaned, stems removed, and thinly sliced, white truffle oil, very finely grated aged asiago (about 3 oz), fresh black or white truffle, optional garnish, chives, garnish, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme

olive oil, chopped smoked sausage, sliced wild mushrooms, minced garlic, minced fresh sage, eggs, heavy cream, freshly ground black pepper, essence , recipe follows, salt

portobello mushrooms, stemmed (reserve 1 cup minced stems), extra-virgin olive oil, plus more for drizzling, hot italian sausage, sweet italian sausage, chopped onion, chopped green bell pepper, chopped celery, minced garlic, plain bread crumbs, freshly grated parmesan, minced fresh parsley leaves, essence , recipe follows, egg, lightly beaten, balsamic vinegar, for drizzling

pancetta , julienned, ears of white sweet corn, assorted exotic mushrooms, sliced, chopped garlic, fresh fettuccini pasta, drizzle of white truffle oil, freshly grated romano cheese, chiffonade basil

assorted wild mushrooms , such as shiitake, portobello, oyster, or cremini, kosher salt, freshly ground black pepper, light, neutral flavored oil , such as safflower, garlic, bay leaves, fresh thyme, fresh rosemary, garlic clove, minced, champagne vinegar, dijon mustard, kosher salt and freshly ground black pepper, cooked barley, diced red radish, diced carrot, green onions (white and green) thinly sliced, minced flat-leaf parsley, mesclun salad mixture, truffle oil, for drizzling, carrot chip curls , recipe follows, carrots (preferably thick), peeled, oil, for deep-frying, instant flour, fine salt

whole roasted chicken, water, bacon, unsalted butter, sliced button mushrooms, onion, thinly sliced, salt, black pepper, flour, chicken stock, chopped fresh thyme leaves, peeled, seeded and chopped tomatoes, chopped flat-leaf parsley, biscuits, split in half , for serving, sliced scallions , for garnishing, optional