40008 multilayered mocha cake Recipes

  • Cake Snowman
    cake mix, shortening, butter, softened, sugar and
    12 More
    cake mix, shortening, butter, softened, sugar, vanilla extract, milk, flaked coconut, brown m &m s, green m &m s, orange gumdrops, chocolate chips, chocolate wafer, red shoestring licorice, divided, green gumdrop, red m &m s, two 10-oz custard cups
    40 min, 16 ingredients
  • Party Size One Bowl Chocolate Cake
    cake, eggs, oil and
    15 More
    cake, eggs, oil, hot tap water ( or brewed coffee for a mocha flavor ), sugar, flour, baking cocoa, ts baking soda, sour milk ( or buttermilk ), make sour milk : add 2 tsp vinegar to sweet milk (whole milk ) and let thicken 5 minutes ), cream, mocha whipped cream topping, which may be used for any cake or dessert - not a buttercream but can easily be made into 1 by adding butter!), chilled heavy cream, powdered sugar, baking cocoa, rum, instant coffee powder
    18 ingredients
  • Mocha Layer Cake
    chocolate cake mix, jell-o chocolate instant pudding, eggs and
    9 More
    chocolate cake mix, jell-o chocolate instant pudding, eggs, sour cream or 1 (8 oz) container knudsen, oil, general foods international suisse mocha cafe, divided, water , plus, water, divided, semi-sweet chocolate (8 squares), cool whip topping, thawed, butter or 2 tbsp margarine, light corn syrup
    2 hour 30 min, 12 ingredients
  • Mocha Chip Bundt Cake
    instant coffee granules, water and
    8 More
    instant coffee granules, water, chocolate cake mix , i use milk chocolate flavor, instant chocolate pudding mix, sour cream, vegetable oil, eggs, semi-sweet chocolate chips, whipping cream, semi-sweet chocolate chips
    1 hour 15 min, 10 ingredients
  • Mocha Layer Cake With Chocolate Rum Filling
    whipping cream, unsalted butter, sugar and
    17 More
    whipping cream, unsalted butter, sugar, semisweet chocolate,finely chopped -plus 2 oz chopped separately, rum, vanilla extract, syrup, water, sugar, rum, cake, vanilla extract, instant coffee, cake flour, cocoa powder, baking soda, eggs-separated, sugar, cream of tartar, salt
    20 min, 21 ingredients
  • Chocolate-espresso Layer Cake With Mocha Marscapon...
    cake, cake flour, natural unsweetened cocoa powder and
    15 More
    cake, cake flour, natural unsweetened cocoa powder, baking soda, salt, unsalted butter, room temperature, golden brown sugar, eggs, vanilla extract, buttermilk, instant espresso powder dissolved in 3/4 cup hot water, natural unsweetened cocoa powder, instant espresso powder, chilled heavy whipping cream, divided, sugar, chilled mascarpone cheese, bittersweet chocolate curls (optional)
    1 hour , 18 ingredients
  • Mocha Frappuccino (Sugar Free)
    skim milk and
    3 More
    skim milk, sugar-free mocha instant coffee (general foods international suisse mocha powder), instant coffee crystals, ice
    6 min, 5 ingredients
  • Mocha Sponge Cake
    instant espresso powder, unsweetened cocoa powder, water and
    8 More
    instant espresso powder, unsweetened cocoa powder, water, coffee flavored liqueur, chocolate liqueur, cake flour, baking powder, salt, egg whites, egg yolks, white sugar
    1 hour 15 min, 11 ingredients
  • Rum Mocha Chocolate Cake
    cake flour, baking powder, salt, instant coffee granules and
    14 More
    cake flour, baking powder, salt, instant coffee granules, unsweetened cocoa powder, boiling water, butter or margarine, softened, white sugar, eggs, rum, milk, sugar, unsweetened cocoa powder, instant coffee granules, boiling water, butter or margarine, softened, vanilla extract, rum
    55 min, 18 ingredients
  • Mocha Fudge Cake
    moist , dark chocolate cake mix and
    7 More
    moist , dark chocolate cake mix, instant chocolate pudding mix, eggs, brewed coffee, coffee flavored liqueur, vegetable oil, dark chocolate frosting, coffee flavored liqueur
    8 ingredients
  • Mocha Layer Cake with Chocolate-Rum Cream Filling
    whipping cream, unsalted butter, sugar and
    15 More
    whipping cream, unsalted butter, sugar, semisweet chocolate, finely chopped ; plus 2 ounces, chopped separately, dark rum, vanilla extract, water, sugar, dark rum, vanilla extract, instant coffee powder, cake flour, unsweetened cocoa powder, baking soda, eggs, separated, sugar, cream of tartar, salt
    18 ingredients
  • Coffee-Chocolate Layer Cake with Mocha-Mascarpone Frosting
    cake flour, natural unsweetened cocoa powder, baking soda and
    13 More
    cake flour, natural unsweetened cocoa powder, baking soda, salt, unsalted butter, room temperature, golden brown sugar, eggs, vanilla extract, buttermilk, instant espresso powder dissolved in 3/4 cup hot water, natural unsweetened cocoa powder, instant espresso powder, chilled heavy whipping cream, divided, sugar, chilled mascarpone cheese, bittersweet chocolate curls (optional)
    16 ingredients
  • Mocha Flan Cake Almendrado #RSC
    instant coffee granules, divided, boiling water and
    14 More
    instant coffee granules, divided, boiling water, caramel ice cream topping, cola , beverage divided, food cake mix, canola oil , plus, canola oil, divided, eggs, at room temperature, divided, cream cheese, at room temperature, cubed, sweetened condensed milk, heavy cream, skim milk, almond extract, heavy duty non-stick reynolds wrap foil, sliced almonds, toasted, dark chocolate chips
    2 hour 20 min, 16 ingredients
  • Mocha Layer Cake Mocha Layer Cake
    butter or margarine, softened, sugar, baking soda and
    8 More
    butter or margarine, softened, sugar, baking soda, buttermilk, cake flour, salt, cocoa, strong coffee, vanilla extract, egg whites, mocha frosting
    11 ingredients
  • Mocha Torte Mocha Torte
    water, instant coffee granules, divided and
    8 More
    water, instant coffee granules, divided, food cake mix with pudding, butter or margarine, softened, powdered sugar, cocoa, whipping cream, coffee liqueur (optional), mocha frosting, garnishes: fresh grapes and strawberries
    25 min, 10 ingredients
  • Mocha Almond Zebra Torte Mocha Almond Zebra Torte
    this is the most logical progression to make this cake. and
    46 More
    this is the most logical progression to make this cake., prepare all pans and equipment. 1) line the jelly roll pan. 2) have the 8 springform pan ready. 3)have the cake circle ready or cut 1 out of heavy cardboard and cover in foil., make coffee rum syrup . 1)give the syrup time to cool completely before adding rum and vanilla., make chocolate almond shortbread . 1) allow the shortbread to cool completely., make cocoa sponge cake . 1) cake cools quickly. 2) fresh cake is easier to roll., make ganache filling . 1)by the time this is cool enough to use, the cake should be cool., make coffee rum buttercream ., make glaze . 1) do not make the glaze until the second layer of buttercream has been added and cake is back in the refrigerator., cocoa sponge cake, eggs, sugar, canola oil, vanilla, cocoa powder, ganache filling, dark chocolate, chopped, heavy cream, vanilla, chocolate almond shortbread, sliced almonds, powdered sugar, all-purpose flour, cocoa powder, butter, chilled 1/2 cubes, salt, vanilla, almond extract, coffee rum syrup, water, sugar, instant coffee, dark rum, vanilla, coffee rum buttercream, dark rum, instant coffee powder, vanilla, light brown sugar, water, butter, softened, egg whites, glaze, dark chocolate, chopped, heavy cream, corn syrup, dark rum, vanilla
    47 ingredients
  • Chocolate Cake With Mocha Glaze Chocolate Cake With Mocha Glaze
    cake flour, unsweetened cocoa and
    13 More
    cake flour, unsweetened cocoa, sweet baking chocolate, chopped, boiling water, sugar, butter or stick margarine, softened, vegetable oil, vanilla extract, eggs, cake flour, baking powder, baking soda, salt, low-fat buttermilk, mocha glaze
    16 ingredients
  • Mocha Frosting Martini Mocha Frosting Martini
    vodka, espresso and
    1 More
    vodka, espresso, mocha frosting ( , i tried with 1 oz and it s sweet but yummy)
    1 min, 3 ingredients




Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top