1984 mount club Recipes

country club salad, prep time : 20 minutes, cook time : not available, ready in: 20 minutes, a dish for your christmas dinner., lemon jello 1 1/4 cup boiling water, fruit cocktail reserve the liquid 2 packages 3 oz cream cheese, whipping cream whipped 2 bananas, marshmallows

great northern while beans, rinsed and picked over, boneless chicken breasts, vegetable oil, onions, chopped, garlic cloves, minced, chopped mild green chilies, ground cumin, dried oregano, crumbled, cayenne pepper, chicken stock, beer, monterey jack cheese, shredded and divided, sour cream, salsa, fresh cilantro leaves, chopped

fresh pineapple, fresh mint, chopped, vodka, green cherries, for garnish, pineapple chunks, for garnish, mint leaves, for garnish

club cracker crumb, shredded pizza cheese, salt, black pepper, boneless skinless chicken breasts, fat free sour cream, nonfat milk, hidden valley ranch dressing mix

keebler club crackers, margarine, sugar, brown sugar, graham cracker crumbs, milk, chocolate chips, butterscotch chips, creamy peanut butter

biscuit mix (i use bisquick), egg, vegetable oil, club soda

frozen fruit, banana, yogurt or 1/2 cup soymilk, protein powder, club soda

shallots, minced (or green onions with tops), dry mustard, salt, black pepper , 3-4 grinds, white vinegar (or white wine), lemon juice, olive oil (good quality ), vegetable oil (or peanut oil), fresh herb (parsley, tarragon, chervil, basil)

strongly-brewed english breakfast tea, sweetened, mark bourbon, sherry wine, sweet vermouth, best-quality jamaican rum, champagne (verve), lemons, cut in 4 wedges, maraschino cherry , in their juice, without stems

eggs, sugar, butter, melted and cooled slightly, sweetened coconut flakes, pure vanilla extract, flour, bittersweet chocolate, finely chopped, white chocolate chips

sake rice wine, chilled, prepared sweet-and-sour mix, triple sec