55 moroccan tomatoes almonds Recipes

  • Moroccan Chickpeas With Carrot and Dates
    sliced almonds, olive oil and
    16 More
    sliced almonds, olive oil, brown onions, halved, thinly sliced, garlic cloves, thinly sliced, carrots, cut into short sticks, ground cumin, ground ginger, ground turmeric, chicken stock, diced tomatoes, chickpeas, dried pitted dates, baby spinach leaves, honey, lemon juice or 1/2 tsp citric acid, fresh coriander sprig, to serve, ground cinnamon, to serve, couscous, to serve
    35 min, 18 ingredients
  • Spicy Moroccan Chickpeas
    extra-virgin olive oil, garlic cloves, peeled and
    17 More
    extra-virgin olive oil, garlic cloves, peeled, sliced red onion, dried apricots, sliced, ras el hanout (moroccan spice blend) or garam masala, salt, black pepper, crushed red pepper, cinnamon stick, water, grated lemon rind, fresh lemon juice, chickpeas (garbanzo beans), rinsed and drained, no-salt-added whole tomatoes, undrained and chopped, escarole , torn into 1-inch pieces, cilantro leaves, mint leaves, roasted whole almonds, coarsely chopped, hot cooked couscous
    19 ingredients
  • One-pot Moroccan Lamb
    oil, diced lamb, beef stock or 500 ml chicken stock and
    7 More
    oil, diced lamb, beef stock or 500 ml chicken stock, onions, chopped, pitted prunes, dried apricots, halved, tomato paste, ground ginger, ground cinnamon, toasted slivered almonds
    16 min, 10 ingredients
  • Speedy Moroccan Meatballs
    frozen meatballs, thawed, olive oil, onion, sliced and
    5 More
    frozen meatballs, thawed, olive oil, onion, sliced, dried apricots, halved, cinnamon stick, chopped tomatoes , with garlic if possible, sliced almonds, toasted, cilantro, roughly chopped
    22 min, 8 ingredients
  • Slow Cooker Moroccan Chicken
    mccormick whole mixed pickling spices and
    9 More
    mccormick whole mixed pickling spices, onion, cut into thin wedges, skinless chicken breasts , and or 3 1/2 lbs skinless chicken thighs, flour, garlic salt, ground turmeric, chicken broth, diced tomatoes, drained, pitted dates, quartered, almonds
    8 hour 15 min, 10 ingredients
  • Squash and Chickpea Moroccan Stew
    unsalted butter, olive oil, yellow onion, small dice and
    16 More
    unsalted butter, olive oil, yellow onion, small dice, garlic cloves, thinly sliced, ground cumin, cinnamon sticks, salt & freshly ground black pepper, butternut squash, large dice, red potatoes, large dice, low sodium chicken broth or 2 cups vegetable broth, cooked chickpeas, drained, diced tomatoes , with juices, saffron thread (optional), preserved lemon, finely chopped, green olives in brine (recommend ( cerignola), steamed couscous , for serving, fresh cilantro leaves, roughly chopped, for garnish, toasted slivered almonds, for garnish, plain yogurt, for garnish
    27 min, 19 ingredients
  • Fragrant Moroccan Beef, Date, Honey and Prune Tagine - Crock Pot
    organic beef , trimmed of fat & cubed, olive oil and
    13 More
    organic beef , trimmed of fat & cubed, olive oil, onion, peeled & quartered, garlic cloves, peeled & chopped finely, carrot, peeled & cut into chunks, canned tomatoes, dates , pitted but kept whole, prunes , pitted but kept whole, honey, beef stock, cinnamon stick, ras el hanout spice mix (or 2 tsp cumin powder, 2 tsp coriander powder, 1 tsp ginger and 1 tsp turmeric), salt & pepper, toasted sliced almonds, fresh coriander, chopped
    53 min, 15 ingredients
  • Moroccan-Style Lamb Shanks with Apricots Moroccan-Style Lamb Shanks with Apricots
    extra-virgin olive oil, cumin seeds, onion, thinly sliced and
    10 More
    extra-virgin olive oil, cumin seeds, onion, thinly sliced, garlic, crushed, sweet potato, peeled and diced, lamb shanks, chopped canned tomatoes, chopped dried apricots, harissa, salt and pepper to taste, almonds, quick-cooking couscous, extra-virgin olive oil
    13 ingredients
  • Moroccan Spaghetti - Accidental Vegetarian Moroccan Spaghetti - Accidental Vegetarian
    whole wheat spaghetti, dried, olive oil , i used less and
    10 More
    whole wheat spaghetti, dried, olive oil , i used less, onion, finely chopped, garlic cloves, roasted, finely chopped, roma tomatoes, finely chopped, ground cinnamon, ground cumin, turmeric, almonds, toasted , silvered, chickpeas, canned, drained and rinsed, cilantro , parsley and mint leaves, fresh, finely chopped, reserve some for garnish, salt & freshly ground black pepper
    40 min, 12 ingredients
  • Moroccan Chicken Soup With Apricot Couscous Moroccan Chicken Soup With Apricot Couscous
    diced onions, extra virgin olive oil and
    29 More
    diced onions, extra virgin olive oil, fresh minced gingerroot, minced garlic, ground paprika, ground coriander, ground cumin, cinnamon, cardamom, ground turmeric, ground nutmeg, crushed red pepper flakes, good dry white wine, low sodium chicken broth, cooked shredded chicken (we prefer the white meat), chickpeas, drained, and rinsed (1 can), diced tomatoes with juice (1 can ), artichoke hearts, drained, and quartered (canned artichokes are best - 1 can), pitted quartered kalamata olive, kosher salt , to taste, ground black pepper , to taste, minced fresh cilantro, toasted slivered almonds, water, honey, extra virgin olive oil, fresh lemon juice (not the bottled kind , pleez), minced zest of 1 lemon, kosher salt, dry instant couscous, diced dried apricot
    40 min, 31 ingredients
  • Beef Fillets With Moroccan Couscous Beef Fillets With Moroccan Couscous
    mild curry paste, filet of beef, onions, finely chopped and
    5 More
    mild curry paste, filet of beef, onions, finely chopped, beef stock, couscous, tomatoes, finely chopped, fresh mint, finely chopped, almonds, toasted
    30 min, 8 ingredients
  • Squash and Chickpea Moroccan Stew (Aida Mollenkamp) Squash and Chickpea Moroccan Stew (Aida Mollenkamp)
    unsalted butter, olive oil, yellow onion, small dice and
    16 More
    unsalted butter, olive oil, yellow onion, small dice, garlic, thinly sliced, ground cumin, cinnamon stick, salt and freshly ground black pepper, butternut squash, large dice, red potatoes, large dice, low-sodium chicken or vegetable broth, cooked chickpeas, drained, diced tomatoes , with juices, saffron threads , optional, preserved lemon, finely chopped, brined green olives (recommend: cerignola), steamed couscous , for serving, fresh cilantro leaves, roughly chopped, for garnish, toasted slivered almonds, for garnish, plain yogurt, for garnish
    32 min, 19 ingredients
  • Vegetable Couscous with Moroccan Pesto (Food Network Kitchens) Vegetable Couscous with Moroccan Pesto (Food Network Kitchens)
    fresh cilantro (leaves and some stems) and
    15 More
    fresh cilantro (leaves and some stems), fresh parsley (stems reserved for couscous), whole almonds, garlic, extra-virgin olive oil, kosher salt, unsalted butter, kosher salt, onion, cut into 8 wedges, cinnamon stick, peeled tomatoes, halved, carrots, cut into chunks, zucchini and/or 1 bunch swiss chard, chopped, raisins, freshly ground pepper, whole-wheat couscous
    45 min, 16 ingredients




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