9 moroccan tagine preserved Recipes

oil, onions, chopped, ground ginger (i prefer using fresh ), ground paprika, ground cumin, cinnamon stick, vegetables, peeled and cut into large chunks (carrot, eggplant, orange sweet potato, parsnip, potato, pumpkin), preserved lemon, rinsed , pith and flesh removed, thinly sliced, peeled tomatoes, vegetable stock, dried pear halves, halved, pitted prunes, zucchini, cut into large chunks, instant couscous, olive oil, chopped fresh flat-leaf parsley (a.k.a italian parsley), almonds

chopped mint (preferably fresh mint), preserved lemon (coarsely chopped ), ground lamb, ras el hanout spice mix, onion (coarsely chopped ), orange bell peppers (sliced ), mushroom (coarsely chopped ), honey, garlic cloves, chopped, chopped tomatoes, salt, raisins, water

whole large chicken, cut into 8 pieces, olive oil, divided, fresh cilantro, chopped, cinnamon, saffron, sea salt, onions, chopped, divided, garlic cloves, minced, ground cumin, ground ginger, paprika, turmeric, water, olive oil, green olives, pitted, preserved lemons, pulp removed (can substitute 2 tbsp lemon juice)

olive oil, onion, chopped, fresh cilantro, fresh parsley, boneless skinless chicken breasts, cut into quarters, preserved lemon, rinsed & sliced, chickpeas, drained & rinsed, chicken broth, ras el hanout spice mix, cayenne, salt , to taste

paprika , to sprinkle on the potatoes, potatoes, peeled & cut into strips, white fish fillets, boneless (i used tilapia fillets), low-sodium tomato sauce or 1 (8 oz) can tomato sauce, olive oil, water, roma tomato, chopped, onion , cut into thin strips, ras el hanout spice mix (ras el hanout - moroccan spice mix), salt, cayenne pepper, green olives, cracked (pitted, preferably ), preserved lemon, sliced with the flesh (moroccan spiced preserved lemons), fresh parsley, finely chopped, garlic cloves, minced, vinegar, lemon juice, salt, paprika, cumin, black pepper

boneless skinless chicken breasts, chopped into large chunks (or assorted chicken pieces, about 3 lbs), flour or 2 tbsp corn, onions, chopped, garlic cloves, chopped finely, extra virgin olive oil, fresh gingerroot, finely chopped, dried apricots, tomato paste, chopped tomatoes, chickpeas, honey, chicken stock, saffron or 1 tsp turmeric, ras el hanout spice mix (or make up spice mix below), ground coriander, ground cinnamon, ground cumin, cayenne pepper (optional), salt and black pepper, chopped fresh coriander, to serve (cilantro), carrots, peeled & diced (optional), preserved lemon, chopped into small wedges (optional), harissa

oil, chicken thighs (bone in and skin on ), oil, onions (sliced ), garlic cloves (chopped ), ginger (grated ), nectarines (stoned and sliced ), plums (stoned and chopped ), chicken stock, paprika, cayenne pepper, cumin, turmeric, cinnamon, saffron, salt and pepper, preserved lemon (pith removed, and peel rinsed and sliced), kalamata olive (chopped ), harissa, honey, parsley (chopped ), cilantro (chopped )