4 moroccan barley Recipes

  • Moroccan Chicken and Barley Pilaf
    olive oil, red onion, chopped, carrot, chopped and
    17 More
    olive oil, red onion, chopped, carrot, chopped, pearl barley, garlic cloves, minced, cinnamon, cumin, chicken broth, dry sherry, bay leaf, butter, cooked chicken, shredded (thighs work well ), tomatoes, halved, apple, chopped, pecans, chopped, golden raisin, lemon zest, lemon , juice of, salt and pepper, to taste, lemon wedges
    50 min, 20 ingredients
  • Authentic Moroccan Bread
    active dry yeast, sugar, unbleached flour, barley flour and
    5 More
    active dry yeast, sugar, unbleached flour, barley flour, salt, lukewarm milk, sesame seeds (optional) or 1 1/2 tsp cumin seeds (optional), oil, cornmeal
    40 min, 9 ingredients
  • Moroccan Bread Stuffed With Meat Moroccan Bread Stuffed With Meat
    active dry yeast, sugar, unbleached flour and
    11 More
    active dry yeast, sugar, unbleached flour, barley flour or 1 1/2 cups whole wheat flour, salt, lukewarm milk, sesame seeds (optional) or 2 tsp cumin seeds (optional), ground lamb or 1/2 lb ground beef, do not use lean meat, onions, grated, fresh italian parsley, chopped, dried hot red chili pepper, finely chopped, sweet red pepper, cumin, salt
    1 hour 5 min, 14 ingredients




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