59899 mom slow beef oamc Recipes

beef chuck, cubed, water, beef bouillon cubes, thyme, ketchup, worcestershire sauce, bay leaves, parsley, frozen stew vegetables

beef stew meat, cut into 3/4-inch cubes, potato starch, salt, oil, onion, diced, water, beef bouillon cubes, potatoes, diced, carrot, diced, green pepper, diced, celery, diced, bay leaf

beef tips, potatoes, celery ribs, carrots, tomato paste, tomato soup, garlic powder, tabasco sauce, pepper, salt, seasoning salt

beef, lemon juice, worcestershire sauce, dry mustard, canola oil, red wine vinegar, reduced sodium soy sauce, black pepper, garlic, minced

olive oil, garlic clove, onions, thinly sliced, flour, salt and pepper, to taste, lean stewing beef, cut into 1 1/2 inch cubes, baby red potatoes (about 1 1/2 inches diameter), dried dill weed, burgundy wine, beef consomme, olive oil (or a combination of both) or 4 tbsp butter (or a combination of both), fresh button mushrooms, halved (or quartered , depending on size), granulated garlic , to taste, salt and pepper, to taste, frozen artichoke hearts, thawed and quartered

cubed beef stew meat, salt and pepper to taste, all-purpose flour for coating, vegetable oil, beer, water, crushed dried rosemary, dried dill weed, onions, chopped, minced garlic, chopped fresh parsley

vegetable oil, soy sauce, lemon juice, prepared mustard, worcestershire sauce, garlic, minced, coarsely cracked black pepper, salt, lean beef, cut into 1-inch cubes, mushroom caps, metal skewers , or as needed, green bell peppers, cut into chunks, red bell pepper, cut into chunks, onion, cut into large squares

canola oil, rump roast, garlic cloves, chopped, onion, cut up, carrots, peeled and cut into chunks, celery ribs, peeled and cut into chunks, potatoes, cut into chunks, salt & pepper (to taste), dried parsley, water, beef bouillon cube (optional)

onion, chopped, garlic clove, minced, butter, ground beef (i use lean), flour, black pepper, salt, sliced mushrooms, cream of chicken soup, sour cream, egg noodles (cooked and drained )

steaks, cut into 1 inch cubes, butter, onion, chopped, garlic, minced, dill weed, flour, cream of tomato soup, condensed beef broth, worcestershire sauce, dry white wine, sliced mushrooms (or 1/2 lb. of fresh mushrooms sauteed in 2 tbsp of butter), sour cream

boneless beef chuck or 4 1/2 lbs blade roast or 4 1/2 lbs arm roast, vegetable oil, salt, pepper, onions, coarsely chopped, garlic cloves, crushed, water

lean ground beef, chopped onion, garlic cloves, minced, salt, pepper

ground beef, tomato sauce, tomato paste, onion, garlic clove, minced, beef bouillon cube, burgundy wine, dried parsley, bay leaves, marjoram, thyme, salt, pepper

beef chuck roast, onion, water, taco seasoning, diced green chilies

beef sirloin steak, lemon, onion, chopped, mushroom, any size you like, butter, sherry wine, flour, tomato juice, salt and pepper, beef bouillon cube, water, sour cream

ground beef, chopped onion, garlic clove, chopped, sliced mushrooms, beef base , paste (to taste (i like it beefy), beef consomme, sherry wine, salt, pepper, cornstarch, sour cream

london broil or thick piece of beef - 2 inches thick with the bon, soup bones, beef ribs, carrots, celery, onion - large, beef broth, tomato paste

light garden vegetable cream cheese spread, pickle, minced, onion, minced, tortillas, head romaine lettuce, cleaned and dried well, dried beef