15 molasses bourbon ham glaze Recipes

apple juice (preferably fresh unfiltered), bourbon, dark brown sugar, pecans, toasted, cooled, finely ground, mild-flavored (light) molasses, dry mustard, whole bone-in 16- to 18-lb ham, tangerine chutney, buttermilk spoon bread

honey, molasses, bourbon, orange juice, dijon mustard, ham , fully cooked

honey, molasses, bourbon, orange juice, dijon mustard, half ham, smoked , 6-8 lbs

honey, molasses, bourbon, orange juice, dijon mustard, smoked ham half, garnish: fresh herb sprigs

fully cooked , bone-in ham, light brown sugar, honey, bourbon, creole mustard, molasses

cooked bone in spiral ham , preferably shank end, neelys dry rub seasoning , recipe follows, salted butter, dark brown sugar, molasses, apple cider, bourbon, ground cinnamon, paprika, sugar, onion powder

bourbon or whiskey, clover honey, molasses, percent fruit orange marmalade, whole bone-in smoked ham , fully cooked, unsliced

fully cooked bone-in spiral-sliced ham, pure maple syrup, molasses, bourbon, dijon mustard, ground allspice, fresh ground black pepper

smoked, fully cooked boneless ham, light brown sugar, honey, bourbon, creole mustard, molasses

honey, molasses, bourbon, orange juice, dijon mustard, smoked fully cooked , semiboneless ham

smoked ham (new york state)12 to 14 lb, bourbon, molasses, peppercorns

honey, molasses, orange juice, dijon mustard or honey mustard, ham