11 mint rose tea Recipes

water, fresh raspberries (or frozen ), fresh mint, coarsely chopped, hibiscus tea bags (or hibiscus and rose hips tea bags), sugar, fresh lemon juice, mint sprigs

brewed hibiscus tea, cooled, lemongrass puree, homemade lemonade, agave nectar , to taste, rose water (add more, to taste), ice cube, rose petal, thinly sliced, lemon slice, lemon verbena or mint leaf

constant comment tea bag (or equivalent amount of loose tea), fresh lavender, rose water , to taste, milk (rich or richer or richest) or half-and-half (rich or richer or richest) or heavy cream (rich or richer or richest), sugar, to taste (your choice honey , raw sugar, brown sugar, etc.), whole mint leaves or whole lemon verbena leaf, lavender flowers, orange slice (small, thinly cut slices)

rose hibiscus tea bags, water, cranberry juice, chilled, lemon, sliced, honey (or sugar) (optional), mint

mint leaves, simple syrup (made with 1 part water, 1 part sugar), vodka, chilled brewed hibiscus tea, organic rose petals, for garnish

water, fresh raspberries, coarsely chopped fresh mint leaves, rose hip and hibiscus tea bags (such as pompadour brand), sugar, fresh lemon juice, mint sprigs

elderberries , flower blooms (remove the blooms from the main stem), filtered water, for boiling, ice cube, rose water, orange blossom water, lemon slices (grapefruit ) or lime slice (grapefruit ), raw sugar (or other sugar of choice) or agave (or other sugar of choice) or honey (or other sugar of choice), fresh mint (apple mint, pineapple mint, orange mint, etc.), fresh lemon verbena , lemon balm or pineapple sage, cinnamon (if you re brewing hot tea) or cardamom (if you re brewing hot tea)

rosemary, black tea leaves, thyme, nutmeg, fresh mint leaves, fresh rose petals, lemon leaves, mineral water, sugar or honey, to taste