528 mint nut Recipes

cream cheese, softened, butter, softened, sugar, eggs, all-purpose flour, baking powder, salt, chopped nuts, unsweetened chocolate square, melted and cooled, peppermint extract, unsweetened chocolate square, butter, powdered sugar, vanilla, boiling water (aprox)

olive oil, onion, finely chopped, garlic clove, finely chopped, tomatoes with juice (canned, whole, peeled, 24-32 oz), salt and pepper, garlic cloves, crushed, hot red pepper flakes, extra virgin olive oil, mixed nuts (whole nuts, such as pine nuts, walnuts, pistachios and hazelnuts), fresh mint leaves, pepper, salt, pasta (bucatini or other ), mint leaf, for garnish, pecorino cheese

sugar, fresh mint leaves, and stems coarsely chopped, plus sprigs for garnish, heavy cream, strawberry, hulled and thinly sliced, toasted chopped almonds or 1/8 cup toasted chopped macadamia nuts or 1/8 cup toasted chopped cashews

loosely packed fresh mint leaves, pine nuts, toasted, grated lemon rind, garlic cloves, minced, extra-virgin olive oil, kosher salt, extra-virgin olive oil, skinless, boneless chicken breast halves, kosher salt, freshly ground black pepper

ball buffalo or cow s milk fresh mozzarella, sliced into 1/4-inch thick rounds, ripe plums, pitted and quartered, balsamic vinegar, fresh mint, chopped, pine nuts, toasted, splash olive oil, salt and pepper, to taste

whole sweet corn, zucchini, grated (about 150g), onion, very finely chopped, red pepper, very finely diced, pine nuts, toasted (i use a dry pan and shake them over a low heat until they begin to go golden), chopped fresh mint, all-purpose flour, eggs, plenty fresh ground black pepper, salt, vegetable oil, cumin seed, toasted , then lightly crushed (i do these in a dry pan, over low heat for a couple of minutes, until they release their fragrance), natural yoghurt, chopped fresh mint, red chili powder (optional)

freshly squeezed orange juice, soy sauce, sugar, orange zest, boneless, skinless chicken breasts, salt, fresh ground white pepper, olive oil, orange , currant and pine nut couscous, recipe follows, minty peas , recipe follows, water, diced red onion or shallots, diced carrot, currants, grated orange zest, couscous, extra-virgin olive oil, toasted pine nuts, salt, fresh ground white pepper, chopped fresh mint, unsalted butter, minced yellow onion, frozen green peas, (do not thaw ), water, salt, chopped fresh mint

lamb, minced (australians) or 800 g ground lamb (americans), toasted pine nuts, fresh mint, finely chopped, lemon zest, grated, ground cumin, egg, olive oil flavored cooking spray, burghul, boiling water, tomatoes, halved, fresh mint, finely shredded, fresh continental fresh parsley leaves, coarsely chopped, green shallots, ends trimmed, thinly sliced

pine nuts, olive oil, swordfish steak, about 1 inch thick, salt, fresh-ground black pepper, garlic, minced, chopped fresh mint, penne

sized mixed summer squash or zucchini, light-tasting chicken broth, a handful of fresh mint leaves, pine nuts, grated parmesan, salt and pepper to taste, a few drops of extra virgin olive oil

extra-virgin olive oil, red wine vinegar, sea salt, minced fresh mint, diced fennel, toasted pine nuts, cooked israeli couscous (use french if unavailable), seeds from 1 pomegranate (substitute dried cranberries)

garlic, chopped, olive oil, macadamia nut oil, honey, chopped rosemary, lemon, dried red chile pepper, halved, salt, pepper, lean lamb stew meat , cut into thin strips, uncooked israeli couscous, fresh apricots, sliced (or 2 dried apricots, chopped and soaked i, chopped mint, chopped green onions, macadamia nut oil, salt, pepper, canola oil, sliced shiitake mushrooms, halved green beans, sugar snap peas, red wine, baby spinach

couscous, chicken or 1 (14 oz) can vegetable broth, salt, walnut , almond or olive oil, fresh lemon juice, dried cranberries, pine nuts, fresh mint leaves

fine bulgur or cracked wheat, fresh lemon juice , plus more to taste, extra-virgin olive oil, garlic cloves, minced, salt, scallions (white and green parts), thinly sliced, chopped fresh flat-leaf parsley, chopped fresh dill, chopped fresh mint, english cucumbers, peeled, seeded, and cut into 1/2-inch dice, freshly ground black pepper, fennel bulb, toasted pine nuts

dried currant, tawny port (or as needed), toasted coarse breadcrumbs, lightly packed coarsely chopped fresh mint, lightly packed coarsely chopped fresh flat leaf parsley, extra virgin olive oil, pine nuts, toasted to a light golden brown, eggs, lightly beaten (the eggs won tsp be cooked hotter than 130*f, so if salmonella is a concern, use pasteurized eggs, or), rolled and tied boneless leg of lamb

olive oil, brown onions, halved and sliced, sea salt, ground, freshly ground black pepper, currants, red wine vinegar, cooked brown rice , kept warm, flat leaf parsley, leaves only, mint, leaves only, green chilies, finely sliced, lemons, juiced, pine nuts, toasted

hoisin sauce, soy sauce, minced fresh ginger, red wine vinegar, sugar, new york strip steaks, sesame oil, salt & freshly ground black pepper, olive oil, minced lemongrass, minced shallot, minced fresh ginger, garlic, minced, minced kaffir lime leaf, sugar, soy sauce, thai fish sauce, fresh lemon juice, olive oil, fresh bean sprout, shredded radicchio, maui onions or 1/2 other sweet onion, cut into 1/2 inch thick rings, minced fresh ginger, minced garlic, fresh mint leaves, fresh basil leaves, watercress leaf, chopped, shiitake mushroom, stemmed and sliced, chinese bean thread noodles, macadamia nuts, toasted and crushed

granny smith apples, chopped, minced shallot, butter, salt and black pepper, crumbled goat cheese, toasted pine nuts, chopped mint, leg of lamb , butterflied, olive oil