44 mini pumpkin pies Recipes

self-rising flour, golden brown sugar, pumpkin pie spice, egg, canned pure pumpkin, vegetable oil, sour cream, vanilla extract, chopped crystallized ginger (optional), cream cheese, room temperature, unsalted butter, room temperature, powdered sugar, orange and black food coloring; orange, black, white, and yellow candies and sugar crystals

vanilla wafer cookies, white sugar, brown sugar, ground ginger, ground cinnamon, nutmeg (or less ), eggs, pumpkin, condensed milk

pecans, sugar, salt, all-purpose flour, plus extra, all-purpose flour , for shaping dough, butter, water, egg, egg yolk, dark corn syrup, granulated sugar, canned pumpkin, vanilla, pecans, chopped , plus, pecan halves, for garnish

pecans, sugar, salt, all-purpose flour, plus extra for shaping dough, butter , ice cold, ice cold water, egg , plus 1 yolk, dark corn syrup, sugar, canned pumpkin filling, vanilla, pecans, chopped plus 24 halves for garnish

jell-o vanilla flavor instant pudding, pumpkin pie spice, cold milk, thawed cool whip whipped topping, vanilla cake donut holes (1-1/2 inch), chocolate syrup

leek, white and light green parts only, finely chopped (or 2 small leeks), unsalted butter, kosher salt, fresh ground black pepper, fresh thyme, leaves only, refrigerated pie dough , 2 rounds, heavy cream (or half and half), eggs (or litre egg and 1/4 cup eggbeaters, egg white), pumpkin pie spice (or pinch nutmeg), grated gruyere cheese

sweet potatoes, peeled and cut into 1/2-inch cubes, orange juice, light butter, melted, fat-free half-and-half, pumpkin pie spice, salt, black pepper, chopped walnuts

frozen mini tart shells (about 36), skor candy bars, unsweetened pumpkin puree, lightly packed brown sugar, whipping cream, eggs, vanilla, pumpkin pie spice (you can sub 1/4 tsp each ginger, cinnamon, and nutmeg for the pie spice), pecan halves

fat-free sweetened condensed milk (not evaporated milk) or 1 (14 oz) can sweetened condensed milk (not evaporated milk), canned pumpkin (not pumpkin pie filling), brown sugar, egg, ground cinnamon, nutmeg, unbaked frozen mini tart shells (3 inch size)

tropical food s pb &j mix separated, brown sugar, salt, cinnamon ,ground, ginger ground, egg, canned pumpkin ,pureed, whipping cream, graham cracker crumbs, melted butter, brown sugar

flour, yellow cornmeal, powdered sugar, salt, vegetable shortening, ice water, tart green apples, peeled and diced, unsalted butter, flour, flour, brandy, sugar, brown sugar, pumpkin pie spice, salt

canned pumpkin, brown sugar, butter, ground cinnamon, pumpkin pie spice (or 1/2 tsp ground cinnamon, 1/4 tsp ground ginger, 1/8 tsp each ground nutmeg and clo), chopped pecans, all-purpose flour, granulated sugar, salt, cold butter (this is equal to 2 sticks, 8 oz, or 226g), cold water, egg, water, sanding sugar (optional)

all-purpose flour, pumpkin pie spice, baking powder, baking soda, salt, unsalted butter, granulated sugar, egg, pure vanilla extract, sour cream, sugar, unsalted butter, melted, water, orange food coloring, twelve 3-inch piece of brown or black licorice twists, twisted

maraschino cherries, rolled fondant , optional, six 3-oz boxes orange flavored gelatin, vodka , optional, brown sugar, pumpkin pie spice, special equipment : 1 12 count mini muffin tin; 1 pumpkin shaped candy mold or lollipop mold; pumpkin shaped cookie cutter

refrigerator biscuits, powdered sugar, pumpkin pie spice, apple juice, canola oil

cinnamon ice cream, softened, canned pumpkin, sugar, graham cracker pie crust (6 mini crusts ), nutter butter sandwich cookies (6 mini peanut shaped cookies), fruit , leathers, white frosting (or decorator s gel ), chocolate chips

splenda granular (sugar substitute ), flour, salt, cinnamon, ginger, nutmeg, egg beaters egg substitute, pumpkin, lactose-free skim milk