4 mexico pulled Recipes

  • Pulled Pork Enchiladas
    country-style pork ribs or 3 -4 lbs pork shoulder and
    13 More
    country-style pork ribs or 3 -4 lbs pork shoulder, chicken stock or 8 cups canned chicken broth, water, heads garlic , outer skin removed, cut in half, chili powder (new mexico preferred ), dried chipotle powder, black pepper, salt (for our taste this was *way* too much), flour tortillas (i filled 8 and had about 1 lb of meat leftover), red enchilada sauce (i used the braising liquid thickened with cornstarch), cilantro (a must imho), green onion, sour cream, crumbled queso fresco
    8 hour , 14 ingredients
  • New Mexico Pulled Pork
    boston butt pork shoulder, kosher salt, black peppercorns and
    7 More
    boston butt pork shoulder, kosher salt, black peppercorns, cumin seed, oregano , buds, chili powder, onion powder, garlic powder, dried smoked dried chipotle powder, cayenne
    8 hour 30 min, 10 ingredients
  • Southeastern North Carolina Pulled Pork Southeastern North Carolina Pulled Pork
    boneless pork roast (boston butt is recommended) and
    8 More
    boneless pork roast (boston butt is recommended), true se nc barbecue sauce (true southeastern north carolina bbq sauce), new mexico chile powder, dark brown sugar, ground cumin, kosher salt, sugar, fresh ground black pepper, cayenne pepper
    4 hour 15 min, 9 ingredients




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