40723 mexican stir pork Recipes

  • Pork Tenderloin Stir-Fry
    pork tenderloin, thinly sliced, vegetable oil and
    10 More
    pork tenderloin, thinly sliced, vegetable oil, fresh mushrooms, sliced, green onions, sliced, frozen peas, sliced cabbage, canned bean sprouts, garlic cloves, minced, ground ginger, sugar, soy sauce, hot cooked rice
    20 min, 12 ingredients
  • Pork Rice Stir-Fry
    pork tenderloin, cut into 1/2-inch cubes and
    11 More
    pork tenderloin, cut into 1/2-inch cubes, canola oil, divided, sliced fresh mushrooms, fresh sugar snap peas, sliced water chestnuts, chopped green pepper, chopped sweet red pepper, chopped green onion, minced garlic, soy sauce, sugar, leftover cooked long grain rice
    30 min, 12 ingredients
  • Mexican Ribs
    mexican chorizo sausage or 8 oz other smoked sausage and
    13 More
    mexican chorizo sausage or 8 oz other smoked sausage, garlic, minced, pork back ribs, cut into 6 serving pieces, tomatoes, chopped, fresh jalapeno peppers or 2 tbsp canned jalapeno peppers, chopped, oregano, zucchini , cut into 1/2 inch slices, sweet green pepper, seeded and membrane removed,cut into bite size pieces, sweet red pepper, seeded ,membrane removed & cut into bite size pieces, cold water, flour, canned sliced black olives, cheddar cheese, grated (or cheese of your own choice), yellow onions, thinly sliced
    16 min, 14 ingredients
  • Authentic Cochinita Pibil (Spicy Mexican Pulled Pork)
    red onion, sliced thin, habanero peppers, sliced and
    10 More
    red onion, sliced thin, habanero peppers, sliced, limes, juiced, salt to taste, dried guajillo chile peppers, seeded and deveined, vegetable oil, salt and pepper to taste, boneless pork shoulder, cut into 1-inch cubes, fresh orange juice, white vinegar, garlic, peeled, achiote paste
    6 hour 45 min, 12 ingredients
  • Mexican Pork Chops
    pork chops, salt, rice, uncooked, taco seasoning mix and
    4 More
    pork chops, salt, rice, uncooked, taco seasoning mix, tomato sauce, water, grated monterey jack cheese, green pepper, sliced into 6 rings
    16 min, 8 ingredients
  • Crockpot Mexican Pulled Pork
    boneless pork shoulder blade roast, tomatoes and
    9 More
    boneless pork shoulder blade roast, tomatoes, garlic cloves, minced, onion, diced, cilantro, chopped, chili powder, ground cumin, black pepper, oregano, paprika, red pepper flakes
    8 hour 30 min, 11 ingredients
  • Mexican Pork Steak
    pork blade steaks, 1/2-inch thick, vegetable oil and
    5 More
    pork blade steaks, 1/2-inch thick, vegetable oil, chunky salsa, water, lemon juice, ground cumin, salt , to taste
    17 min, 7 ingredients
  • Mexican Prune-Chipotle Pork
    pork, cut in chunks, pitted prunes, fresh tomato and
    2 More
    pork, cut in chunks, pitted prunes, fresh tomato, canned chipotle chile , with its juice, cooking oil
    1 hour 30 min, 5 ingredients
  • Stir-Fried Pork With Cabbage Stir-Fried Pork With Cabbage
    pork tenderloin, cut into 1-inch cubes and
    9 More
    pork tenderloin, cut into 1-inch cubes, light soy sauce, divided, dry sherry (or substitute 3 tbsp. low-fat , reduced-sodium chicken broth), rice vinegar, red pepper flakes (optional), canola oil or 2 1/2 tsp peanut oil, divided, garlic cloves, minced, shallots, minced, green cabbage, thinly sliced, low-sodium low-fat chicken broth (optional)
    42 min, 10 ingredients
  • Stir-Fried Pork and Broccoli with Cashews (Emeril Lagasse) Stir-Fried Pork and Broccoli with Cashews (Emeril Lagasse)
    pork tenderloin, silver skin removed, dark soy sauce and
    13 More
    pork tenderloin, silver skin removed, dark soy sauce, chinese rice wine or dry sherry, chicken broth, cornstarch, oyster sauce, dark sesame oil, crushed red pepper, cooking oil, onion , julienned, garlic, thinly sliced, broccoli florets or chinese broccoli, cut into bite-size pieces, roasted cashew nuts, steamed rice , as accompaniment, green onions , thinly sliced on the bias, garnish
    15 ingredients
  • Pork, Kale, and Bok Choy Stir-Fry Pork, Kale, and Bok Choy Stir-Fry
    pork tenderloin, low-sodium soy sauce, divided and
    12 More
    pork tenderloin, low-sodium soy sauce, divided, minced garlic, divided, minced peeled fresh ginger, divided, fat-free , less-sodium chicken broth, hoisin sauce, cornstarch, vegetable oil, crushed red pepper, sliced shiitake mushroom caps, sliced green onions, sliced kale, sliced bok choy, hot cooked rice
    14 ingredients
  • Stir-Fried Pork with Carrots and Bok Choy Stir-Fried Pork with Carrots and Bok Choy
    pork loin, cut into 1-inch cubes, salt and
    11 More
    pork loin, cut into 1-inch cubes, salt, fresh-ground black pepper, cooking oil, cornstarch, water, onion , cut into thin slices, carrots, cut into 2-inch-long slices about 1/2-inch wide and 1/8-inch thick, bok choy , cut into 1-inch pieces (about 3 cups), garlic, minced, celery seeds, canned low-sodium chicken broth or homemade stock, fresh orange juice
    13 ingredients
  • Pork Broccoli Stir-Fry Pork Broccoli Stir-Fry
    pork tenderloin, thinly sliced, vegetable oil and
    9 More
    pork tenderloin, thinly sliced, vegetable oil, sliced fresh broccoli florets, julienned green pepper, julienned sweet red pepper, garlic cloves, minced, sliced fresh mushrooms, cornstarch, chicken broth, soy sauce, hot cooked rice
    15 min, 11 ingredients
  • Carne Adovada, Traditional New Mexican Carne Adovada, Traditional New Mexican
    crushed dried anaheim chiles, stems removed, shortening and
    5 More
    crushed dried anaheim chiles, stems removed, shortening, flour, minced garlic, american dried oregano or 1 tsp mexican dried oregano, water, pork, cut in strips or small cubes
    3 hour 20 min, 7 ingredients
  • Mexican Yellow Squash With Cubed Pork Steaks Mexican Yellow Squash With Cubed Pork Steaks
    pork steaks, cubed, yellow squash, 1/4 in slices and
    9 More
    pork steaks, cubed, yellow squash, 1/4 in slices, onion, 1/4 in slices, sweet corn, drained, green pepper, olive oil, garlic powder, salt, pepper, chili powder, hot sauce
    35 min, 11 ingredients
  • Mexican Pork Roast &/Or Crockpot Carnitas Mexican Pork Roast &/Or Crockpot Carnitas
    pork shoulder, bone-in roast , 3-10 lbs, orange juice and
    11 More
    pork shoulder, bone-in roast , 3-10 lbs, orange juice, milk, chicken stock (for basting) or 1 1/2 cups beef stock (for basting), adobo seasoning (goya or something similar), garlic cloves (chopped, minced, or jarred ), red pepper flakes, bay leaves, cumin, steak seasoning, salt, oregano, jalapenos, sliced
    27 hour , 13 ingredients
  • Mexican Pork with Escabeche Spice Rub Mexican Pork with Escabeche Spice Rub
    pork tenderloin , trimmed of fat and the membrane removed... and
    12 More
    pork tenderloin , trimmed of fat and the membrane removed (about 12 oz each), oranges, peeled and sliced crossways, garlic, pressed, fresh orange juice, white wine vinegar, dry oregano, cinnamon, allspice, cumin, ground coriander, black pepper, cayenne (or as much as you like)
    35 min, 13 ingredients
  • Chipotle Pork Tenderloin With Black Bean Salsa Chipotle Pork Tenderloin With Black Bean Salsa
    chipotle chile (canned in adobo sauce), garlic cloves and
    12 More
    chipotle chile (canned in adobo sauce), garlic cloves, white onion (coarsely chopped ), fresh lime juice, sherry wine vinegar, mexican oregano, pork tenderloin (trimmed of fat), black beans (drained and rinsed ), grape tomatoes (quartered ), white onion (finely chopped ), fresh cilantro (finely chopped ), fresh lime juice, chipotle chiles (canned in adobo sauce, minced and seeds removed), cumin (ground )
    30 min, 14 ingredients




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