155 mexican rice style Recipes

ground beef, mexican-style tomatoes, spanish rice, refried beans (i like black beans), chopped onion, ground cumin, minced garlic, tortilla chips, grated cheddar cheese, sliced black olives, salt and pepper, sour cream (optional)

seasoning salt, rotel tomatoes & chilies, frozen mexican-style vegetables, minute rice, water

grain rice, white, uncooked (i used brown basmati rice), mexican-style stewed tomatoes , with juice, broken up, garlic cloves, smashed, onion, chopped, jalapeno peppers, finely diced, chili powder, water (or low fat chicken broth), boneless skinless chicken , pieces, all visible fat removed, fresh cilantro, chopped (or parsley)

green or sweet red pepper, lean ground beef (90% lean), chopped onion, chopped celery, cooked rice, salsa, divided, chopped green chilies, chili powder, salt, shredded reduced-fat mexican cheese blend

grain white rice, fresh tomatoes or 7 oz canned tomatoes, okay to include the juice, white onion, coarsely chopped, garlic clove, cut up roughly, olive oil, vegetable stock (try to use homemade stock for really good flavor!) or 2 cups chicken stock (try to use homemade stock for really good flavor!), salt, fresh chili pepper, of your choice (we like jalapeno for kick), fresh green peas or 3/4 cup frozen green pea, fresh ground black pepper

cooked brown rice, salsa, ground cumin, canned refried beans, frozen corn kernels, thawed, canned green chili peppers, mild, diced, chili powder, frozen chopped spinach or 10 oz collard greens, thawed and set to drain in a strainer over a bowl, low-fat shredded cheddar cheese, divided, cilantro, fresh, chopped (optional, for garnish )

uncooked rice, warm water, sugar (i use splenda blend ), vanilla extract, ground cinnamon, to serve

grain white rice (155 g), water, cinnamon sticks or 1 tsp ground, very fine julienne strips lime peel (optional), salt, milk (or for richer pudding substitute 1 can of evaporated and add enough regular to equal 4 cup), egg, sugar , to taste (375g), raisins (60 g), vanilla extract

jiffy cornbread mix, cream-style corn, yellow onion, diced, jalapeno, diced, r.b. rice medium sausage, browned and crumbled, shredded monterey jack and cheddar cheese blend

green bell peppers , halved lengthwise and seeded, tomato sauce, white rice, chopped onion, grated cheddar-style soy cheese, cumin, black pepper, garlic powder, new mexico chili powder, olive oil, red wine vinegar (optional), water

boneless country-style ribs , sliced crosswise in 1/2-inch slices, green onion, sliced thinly, bell pepper, minced, celery rib, minced, mixed mushrooms, sliced, rice, water, tomato paste, paprika, cumin, oregano, cinnamon, salt

chili powder, sugar, salt-free mexican seasoning, salsa, stewed tomatoes, coarsely chopped, chicken breast tenders, frozen pepper stir-fry (about 2 1/2 cups), frozen chopped onion, hot cooked long-grain rice

mexican style stewed tomatoes, chicken broth, uncooked white rice, butter, chili powder, oregano, garlic salt, green onions chopped

reduced sodium chicken and wild rice (or rice) soup, no salt added diced tomatoes, southwestern-style corn, drained, count) shrimp, cleaned and deveined, chopped cilantro

mexican-style stewed tomatoes, reduced-fat sour cream, cooked rice, light cheddar cheese, grated, sliced jalapeno peppers, chopped fresh cilantro

mexican style stewed tomatoes (14 1/2 oz), water, several dash(es) bottled hot pepper sauce, grain rice, flank steak, chili powder, salt, ground cumin, ground black pepper, snipped cilantro or parsley (optional)

olive oil, boneless pork loin , cut into cubes, yellow onion, chopped, garlic cloves, minced, serrano chilies, seeded and chopped, grain rice, chicken broth, fresh cilantro, minced fresh, lime , juice of, salt & freshly ground black pepper, to taste

mexican beer, chopped chipotle in adobo sauce , found on international foods aisle, smoky chipotle prepared salsa may be substituted, lime, juiced, several sprigs fresh thyme, chopped , about 2 tbsp, palmful ) chili powder, a generous drizzle vegetable , corn, or olive oil, flank steak, flour tortillas, vegetable , corn or olive oil, red bell pepper, seeded and cut into strips, poblano pepper (if you market does not carry them, substitute 1 cubanelle long italian pepper), yellow-skinned spanish onion , cut into thin strips, salt and pepper, spanish style rice, any brand, prepared to directions on the package, turn around the pan ) vegetable, olive, or corn oil, garlic, chopped, jalapeno, seeded and finely chopped, white onion, black beans, drained and rinsed, ground cumin, salt and pepper, chopped cilantro and sliced scallions, for garnish, optional