46 mexican boiled chicken Recipes

  • Fiesta Brisket
    guajillo chiles, boiling water, cider vinegar and
    14 More
    guajillo chiles, boiling water, cider vinegar, low-sodium chicken broth, garlic cloves, onion, chopped, fresh thyme sprigs, dried mexican oregano leaves, ground cumin, ground allspice, salt, divided, ground pepper, beef brisket flat, hickory wood chips, limes, cut into wedges, garnish: fresh cilantro sprig
    5 hour 35 min, 17 ingredients
  • Cuban Black Beans
    olive oil, onions, chopped, stalks celery, chopped and
    20 More
    olive oil, onions, chopped, stalks celery, chopped, green bell pepper, chopped, red bell pepper, chopped, garlic, minced, tomatoes, diced with juice, crushed red pepper flakes, mexican oregano, crushed, cumin, freshly ground, dried thyme, whole allspice, smoked pork shanks, vegetable stock or 2 quarts chicken stock, salt, fresh ground black pepper, black beans , sorted,washed,soaked overnight with, baking soda, sour cream, hard-boiled egg, grated, crumbled bacon, chopped cilantro, lime, quartered (key limes are best)
    240 hour 45 min, 23 ingredients
  • Red Chile and Pork Tamale Filling
    dried ancho chiles, boiling water, dried mexican oregano and
    6 More
    dried ancho chiles, boiling water, dried mexican oregano, garlic cloves, peeled, water or 2 cups chicken stock or 2 cups pork stock, lard or 2 tbsp vegetable oil, flour, salt, pork, shredded
    40 min, 9 ingredients
  • Oven-Roasted Fiesta Brisket Oven-Roasted Fiesta Brisket
    guajillo chiles, boiling water, cider vinegar and
    14 More
    guajillo chiles, boiling water, cider vinegar, low-sodium chicken broth, garlic cloves, onion, chopped, fresh thyme sprigs, dried mexican oregano leaves, ground cumin, ground allspice, salt, divided, ground pepper, beef brisket flat, hickory wood chips, limes, cut into wedges, garnish: fresh cilantro sprig
    35 min, 17 ingredients




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